Find Your Next Favourite Venue
Search restaurants, cafés, bars, wineries and accommodation across Australia by name, location, cuisine or venue type.
Best Restaurants in St Kilda VIC
Bon Bon Boy
A pure Vietnamese street food experience: At Bon Bon Boy, we love what we do, and we welcome you to our restaurant as if you were family.
Hakata Gensuke
Melbourne's original Hakata Gensuke ramen bar on Russell Street, serving Fukuoka-style tonkotsu since 2014.
Bincho Boss
Izakaya-style Japanese restaurant on Little Bourke Street, Melbourne CBD, cooking over binchō-tan charcoal.
Maison Batard
Four-level French dining destination on Bourke Street from restaurateur Chris Lucas, with a rooftop terrace and oyster bar.
Heartling
Slow-dining dumpling restaurant off Victoria Harbour Promenade, Docklands, built around handmade plant-based and seafood dumplings.
Funghi E Tartufo
Entirely plant-based Italian restaurant on Hardware Lane, reimagining Sicilian dishes without animal products.
SOT
SOT is a modern Korean restaurant on Bourke Street in the heart of Melbourne's central business district.
Musashi Ramen
Musashi Ramen is a Japanese ramen and izakaya bar on Russell Street, near Melbourne's Chinatown, serving Hakata-style broths.
Niku Ou Japanese Chargrill Restaurant
Niku Ou is a Japanese chargrill restaurant on Bourke Street, recognised as Victoria's exclusive supplier of Kobe beef.
The Mill Restaurant - Melbourne CBD
Warehouse-style restaurant and bar in Hardware Lane, serving Modern Australian food across two levels with live music.
Charlie's Bar
Basement cocktail and wine bar on Hardware Lane, Melbourne CBD, set beneath the Mill Restaurant upstairs.
Bali Hai
Bali Hai brings Thai and Thai fusion cooking to Bourke Street in the Melbourne CBD, drawing on Pattaya and traditional Thai flavours.
