Funghi e Tartufo' - Italian plant based restaurant Who ever said that to eat vegan and earth friendly food you need to renounce the delicacies of traditional Italian cuisine? Our Chef Alessandra D'Angelo moved to Australia from Sicily in 2009 and she has been working incessantly on vegetarian and vegan recipes since then. At Funghi e Tartufo, she have turned plant-based food into something so delicious that you won't desire anything else! In a converted 19th century warehouse in the heart of Melbourne CBD, Funghi e Tartufo – meaning Mushrooms and Truffle in honour of their signature dish – will offer you a unique experience leaving you breathless. The inspiration is traditional Italian and the vision is a modern and earth friendly way to marry deliciousness with plant based food.
Opening hours
Mon closed
Tue to Thu 11:30 - 15:00 17:00 - 22:00
Friday 11:30 - 15:00 17:00 - 23:00
Saturday 12:00 - 15:00 17:00 - 23:00
Sunday 12:00 - 15:00 17:00 - 22:00
Menu Not Available!
