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Best Restaurants in Docklands VIC
Featured Venues
Chosen by Food and Wine with Love
Norma Fitzroy
Norma Fitzroy is a French Mediterranean bistro on Smith Street in Fitzroy, inspired by Provence and the Côte d'Azur.
Brandon Hotel
Follow through to the dining room where the menu offers innovative takes on old classics and a modern interpretation of pub grub.
Vegie Bar
Vegie Bar has served vegetarian and vegan food on Brunswick Street since 1988, with globally inspired dishes and plant-based desserts.
FLINT
Fire-driven restaurant on Smith Street, Fitzroy, cooking every dish over red gum charcoal with no traditional ovens.
Rebello - A slice of Italy
Rebello is a contemporary Italian restaurant in Albert Park, combining classic Italian flavours with fresh local ingredients and creative global influences.
IL Duca Restaurant
Family-owned Italian restaurant on Wellington Parade, East Melbourne, established in 1983 near the MCG.
The Rochey
The Rochey is a seven-day Fitzroy neighbourhood pub serving pub meals, beer, local wine and cocktails with pool, music and trivia.
Maven by Morgan
Morgan Hipworth's Mediterranean share-plate restaurant on Brunswick Street, known for its Feed Me menu and desserts.
Deep End Pizza
American-style pizzeria on Brunswick Street, Fitzroy, serving Chicago, Detroit and New York pizza styles.
Goon BBQ
Korean BBQ restaurant on Smith Street, Collingwood, with cosy table-side grilling and a functional courtyard.
Marquis of Lorne
Its food menu includes pub dishes such as sirloin, chicken schnitzel, oysters and a rockling burger, supported by a dedicated wine list.
Chiaki Melbourne
Authentic Japanese restaurant in Collingwood for fresh sushi, sashimi, ramen and modern izakaya plates. Dine in or takeaway.
