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Best Restaurants on the Mornington Peninsula VIC
MOKE
MOKE is a family-owned fine dining restaurant in Flinders, led by award-winning chef Michael Cole and focused on Mornington Peninsula produce.
Flinders Hotel Mornington
Flinders Hotel is a historic coastal pub and bistro on Cook Street, trading since 1889, with the boutique Quarters accommodation behind it.
Baihmon Thai Restaurant & Takeaway
Baihmon Thai Restaurant & Takeaway serves traditional Thai meals for dine-in or takeaway from Cook Street in Flinders on the Mornington Peninsula.
VUE Bar & Restaurant
VUE at Settlers Run serves seasonal meals and drinks overlooking the Botanic Ridge golf course, with the restaurant open to members and the public.
38 South Seaford
38 South Bar and Café. A bustling café by day, and when the sun sets over the horizon, it transforms into a sleek tapas and cocktail bar.
Veraison Restaurant
Veraison is a family-run fine dining restaurant and wine bar on Point Nepean Road in Tootgarook, led by chef Mark Poulter and Cherie Poulter.
Thai Rosy
Thai Rosy is a Thai restaurant on Point Nepean Road in Rosebud West, established on the Peninsula for over 10 years.
The Cups Estate Fingal
The Cups Estate is a family-owned vineyard, cellar door and restaurant in Fingal, set in the Peninsula's undulating dune country.
Pebbles Restaurant @ Moonah Links
Pebbles Restaurant offers a relaxed modern Australian menu with panoramic views of our championship golf course. Open to Public 7 days a week.
Nepa Bliss Rye
Nepali-Indian restaurant on Point Nepean Road in Rye, serving momo dumplings, tandoori dishes, curries and takeaway on the Mornington Peninsula.
Paul Louey Chinese Restaurant
Cantonese restaurant in Rye serving traditional Chinese dishes and fresh ingredients from its Point Nepean Road dining room since 1978.
David Prosser Seafoods Rye
David Prosser Seafoods is a family-run fish shop in Rye, filleting fresh market fish on site and cooking award-winning fish and chips.
