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Best Restaurants in Red Hill South VIC
David Prosser Seafoods Rye
David Prosser Seafoods is a family-run fish shop in Rye, filleting fresh market fish on site and cooking award-winning fish and chips.
Rye Hotel
The Rye Hotel is a family-owned pub, restaurant and hotel on Rye's foreshore, with 44 rooms and bay-view function spaces.
Tacos Tacos Tacos
Tacos Tacos Tacos is a family-run Mexican restaurant on Wilsons Road in Mornington, Mornington Peninsula.
Phat Yaya's Mornington
Phat Yaya’s Mornington is a casual souvlaki bar serving Greek-style wraps, loaded pitas and flavour-packed street food.
God's Kitchen
Locally owned and operated by Dean McHugh, Gods Kitchen opened its historic church doors in Mornington back in 2009.
Biscottini Cafe
Biscottini is a family-run Italian cafe on Main Street Mornington, known for coffee, cake and generous all-day breakfasts.
Wildgrain Mornington
Wildgrain is a restaurant and bar in a converted grain store near Mornington's Main Street, led by chefs Sean Flanagan and Sarah Pitfield.
Mornington Thai
Mornington Thai is a family-run Thai restaurant on Barkly Street, known locally for its home-style cooking and generous portions.
Amazing Aromass Mornington
Amazing Aromass Mornington is an Indian restaurant known for aromatic spices, traditional curries and flavour-packed Indian dishes.
Lunar Dumpling Bar Mornington
Lunar Dumpling Bar Mornington is a modern dumpling bar serving handmade dumplings, quality Asian food, and local wines and beers.
The Dubliner Mornington
The Dubliner is an Irish pub on Octavia Street in Mornington on the Peninsula, owned by Conleth Roche.
The Sober Mule
The Sober Mule is a seven-day Mornington cafe serving breakfast, lunch, takeaway and Melba coffee at Peninsula Lifestyle Centre.
