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Best Wineries & Cellar Doors on the Mornington Peninsula VIC
Bittern Estate Wines
Award-winning winery and cellar door in Bittern with estate-grown wines, Western Port Bay views and a refined Mornington Peninsula tasting experience.
Trofeo Estate Winery Mornington Peninsula
Family-owned Dromana winery inside a converted 1930s cannery, known for hatted dining and terracotta-aged wine.
Epicurean Wine and Food Tours
Epicurean Wine and Food Tours, based in Mount Eliza, runs small-group and private wine tours to the Yarra Valley and Mornington Peninsula.
Chiefs Son Distillery
Family-owned Somerville distillery crafting award-winning single malt whisky on the Mornington Peninsula.
Mr Little Cider
A Dromana cellar door making handcrafted Australian cider from fresh whole apples, with tastings and pizza.
Polperro Winery
Hatted winery restaurant on a 25-acre Red Hill estate, offering vineyard dining, cellar door tastings and luxury villas.
Rhino Tiger Bear
Family-run urban cellar door in Dromana, pouring elegant, low-fi Mornington Peninsula wines in a hidden industrial setting.
Foxeys Hangout Red Hill
Award-winning biodynamic winery and cellar door in Red Hill with vineyard-view lunches from chef Bernard McCarthy.
TREAND at Baxter Valley Estate
TREAND at Baxter Valley Estate is a family-run winery restaurant and cellar door serving estate-grown wine and seasonal food near Baxter.
Paringa Estate Mornington Peninsula
Award-winning Red Hill South winery founded by Lindsay McCall, celebrated for Pinot Noir, Shiraz and destination dining.
Pt. Leo Estate
330-acre wine, dining and sculpture destination in Merricks with two hatted restaurants, cellar door and Australia's largest private sculpture park.
Myrtaceae Winery
The Mornington Peninsula's highest winery, producing small-batch single-vineyard Pinot Noir and Chardonnay in Red Hill.
