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Best Restaurants in Hill Vic 3937 Australia
Red Gum BBQ
American-style barbecue restaurant in Red Hill slow-smoking brisket, ribs and pulled pork, with Southern-inspired sides and communal dining.
Polperro Winery
Hatted winery restaurant on a 25-acre Red Hill estate, offering vineyard dining, cellar door tastings and luxury villas.
Paringa Estate Mornington Peninsula
Award-winning Red Hill South winery founded by Lindsay McCall, celebrated for Pinot Noir, Shiraz and destination dining.
Myrtaceae Winery
The Mornington Peninsula's highest winery, producing small-batch single-vineyard Pinot Noir and Chardonnay in Red Hill.
Mumma Made
Mumma Made is a Mornington Peninsula producer of handmade preserves and fermented foods, now based in a Red Hill South concept store.
Montalto Mornington Peninsula
Award-winning Red Hill South winery and restaurant on a 50-acre estate with a sculpture trail and vineyard views.
Mock Red Hill
Fifth-generation biodynamic apple orchard and cider lounge in Red Hill, producing cider, juice and freeze-dried fruit.
Max's Red Hill Estate
Max's is located on the beautiful Mornington Peninsula, with sweeping views over precision planted vines to Westernport Bay and Phillip Island.
Many Little Bar & Bistro
Many Little Bar & Dining is a Red Hill restaurant and cocktail bar on the Mornington Peninsula, led by Executive Chef Gayan Pieris.
Johnny Ripe
Small produce-driven bakery in Red Hill South known for hand-peeled apple pies and homestyle savoury pies.
Foxeys Hangout Red Hill
Award-winning biodynamic winery and cellar door in Red Hill with vineyard-view lunches from chef Bernard McCarthy.
Fenian Wines
Small family winery and cellar door in Red Hill, producing estate-grown Pinot Noir, Chardonnay and Pinot Gris.