Description
Johnny Ripe is a small, home-style bakery in Red Hill South on the Mornington Peninsula, built around a genuine farm-to-counter approach. The owners grow apples on their own orchard, which are hand-peeled to make the bakery's signature apple pies, alongside chunky beef and vegetable pies, savoury tarts, sausage rolls, croissants and meringues. The menu also includes sweet treats such as cronuts, danishes, vanilla slices and chocolate beetroot brownies, plus a range of homestyle sauces and chutneys to take home. Johnny Ripe has a handful of seats for those wanting to enjoy their pie or pastry on site, though the business is largely geared toward takeaway. Its straightforward, produce-focused approach and consistent quality have made it a regular stop for locals and visitors travelling through Red Hill.
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