Find Your Next Favourite Venue
Search restaurants, cafés, bars, wineries and accommodation across Australia by name, location, cuisine or venue type.
Best Restaurants in Road Merricks VIC
Trofeo Estate Winery Mornington Peninsula
Family-owned Dromana winery inside a converted 1930s cannery, known for hatted dining and terracotta-aged wine.
Paringa Estate Mornington Peninsula
Award-winning Red Hill South winery founded by Lindsay McCall, celebrated for Pinot Noir, Shiraz and destination dining.
Eddies Organic Cider
Certified organic cider maker on the Edwards family farm in Red Hill, sold online and at local markets.
Ed's Hastings
Ed's Hastings is a fully gluten-free bar and restaurant known for its 4flour fried chicken and rotating specials board.
Red Gum BBQ
American-style barbecue restaurant in Red Hill slow-smoking brisket, ribs and pulled pork, with Southern-inspired sides and communal dining.
Benton Rise Farm
Benton Rise Farm is a farm-gate produce shop and cafe in Tuerong, with animals, a vintage train shop and locally roasted coffee.
Johnny Ripe
Small produce-driven bakery in Red Hill South known for hand-peeled apple pies and homestyle savoury pies.
Mumma Made
Mumma Made is a Mornington Peninsula producer of handmade preserves and fermented foods, now based in a Red Hill South concept store.
Many Little Bar & Bistro
Many Little Bar & Dining is a Red Hill restaurant and cocktail bar on the Mornington Peninsula, led by Executive Chef Gayan Pieris.
Hickinbotham of Dromana
Family-run Dromana winery and microbrewery serving cool-climate wine, Hix craft beer and seasonal dining.
Rainbow Treats
Rainbow Treats is a home-based, council-registered bakery in Garfield, specialising in custom cakes, cupcakes and cookies.
Foxeys Hangout Red Hill
Award-winning biodynamic winery and cellar door in Red Hill with vineyard-view lunches from chef Bernard McCarthy.
