Moorooduc Estate is a premium Mornington Peninsula winery and cellar door in Moorooduc, founded by Richard and Jill McIntyre after purchasing the property in 1982 and planting the original vineyard in 1983. Known for its hands-on small-batch winemaking, wild yeast ferments and strong sense of place, this acclaimed estate crafts Chardonnay, Pinot Gris, Pinot Noir and Shiraz that reflect its cool-climate maritime home on the Mornington Peninsula. Sourcing fruit from five Peninsula vineyards and farming with an increasing regenerative focus, Moorooduc Estate offers a genuine vineyard-to-glass experience built on decades of craftsmanship and family commitment. The cellar door is set within the original winery building, creating an intimate and personal tasting experience where guests can taste and buy wines while often seeing the working winery in action. Open seven days a week from 10am to 5pm for tastings and wine sales, Moorooduc Estate is a standout destination for Mornington Peninsula cellar door visits and premium cool-climate wines.
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