Sara Craft Ramen & Bar delivers a culinary experience that reimagines traditional Japanese ramen dining in Melbourne. Each bowl is a masterpiece.

We specialise in authentic ramen—Japanese wheat noodles served in rich, flavourful broth. Step into our ramen shop and experience a taste of Japanese.

Popular Fitzroy ramen bar serving rich tonkotsu, Tokyo-style broths and authentic Japanese comfort food in a casual setting.

Authentic Kyushu-style Japanese ramen, featuring house-made noodles and rich, slow-cooked broth simmered for over 10 hours.

Our team at Mensho pride ourselves on providing fresh, quality and locally sourced produce for each and every meal; including our signature ramen dishes.

Since opening in 2014 under the guidance of Master Chef Kousuke Yoshimura, Hakata Gensuke has built a solid reputation as one of Melbourne’s top ramen.

Ishizuka Melbourne delivers an intimate subterranean kaiseki journey—meticulous Japanese dining by Chef Hitoshi Miyazawa, awarded two hats.

Our Head Chef, Hiroshi San, will prepare a multi-course seasonal meal, comprising the freshest seafood, meats and organic vegetables.

As Melbourne’s best Japanese Yakiniku, we’re serving the finest Japanese and Australian Wagyu to Bourke Street, Melbourne CBD.

This type of ordering is optional so always let us know if you prefer to order with us. See you soon @ Chocolate Buddha.

Bincho Boss is a modern Japanese restaurant that offers an authentic and refined Izakaya-style dining experience.

Karé Curry at Queen Victoria Market serves authentic Japanese curry plus specialty drinks, coffee and cocktails in a cosy West Melbourne spot.