Description
Down the Street is a specialty coffee cafe on Foot Street in Frankston, opened in 2018 by long-time locals Rob and Merrin McKenzie in a converted charcoal chicken shop. The cafe focuses on consistently good coffee, teas and chai using Five Senses beans, alongside sweet and savoury treats baked in-house daily, including tarts, frittatas, sandwiches, cakes and muffins, with vegan and gluten-free options available. Down the Street also stocks a fully equipped retail corner selling its own custom house-blend coffee bags alongside a broader range of Five Senses blends, single origins and filter beans for home brewing. The cafe has built a reputation for its welcoming, community-focused atmosphere and caters for events of up to 60 people. Set in a small Frankston shopping strip, it's a straightforward local stop for a quality coffee and a baked treat, whether for a quick takeaway or a relaxed sit-down catch-up.
Menu
Menu Not Available!
