Sara Craft Ramen & Bar delivers a culinary experience that reimagines traditional Japanese ramen dining in Melbourne. Each bowl is a masterpiece.
Restaurants in Melbourne Vic Australia
We specialise in authentic ramen—Japanese wheat noodles served in rich, flavourful broth. Step into our ramen shop and experience a taste of Japanese.
Indulge in the unique flavours of Snow Monkey Ramen, where traditional Japanese cuisine meets French culinary artistry.
Authentic Kyushu-style Japanese ramen, featuring house-made noodles and rich, slow-cooked broth simmered for over 10 hours.
Our team at Mensho pride ourselves on providing fresh, quality and locally sourced produce for each and every meal; including our signature ramen dishes.
Since opening in 2014 under the guidance of Master Chef Kousuke Yoshimura, Hakata Gensuke has built a solid reputation as one of Melbourne’s top ramen.
Our menu highlights premium Australian grain- and grass-fed beef Eye Fillet, Scotch Fillet, Rib Eye, & T-Bone alongside classic starters, seafood, and desserts!
Taste the perfection of flame-grilled dishes at SteakhouseGrill66. Where every meal is a celebration of flavour and tradition.
For matinee goers, you can enjoy a delicious touch of elegance with a handcrafted Lyrebird High Tea, before your show.
Our Head Chef, Hiroshi San, will prepare a multi-course seasonal meal, comprising the freshest seafood, meats and organic vegetables.
Offering a selection of all-day brunch and lunch items, it is the perfect place to relax and indulge.