Description
Glasshouse Grill operates as the main dining destination within Pittwater, Mona Vale's leading RSL Club, built around a bespoke kitchen with two natural coal grills, including a Josper grill imported from Spain. The menu exclusively uses Ebony Black Angus beef, sourced from carefully selected prime cattle, alongside shareable starters, fresh pastas, pizzas and classic mains. Open daily for lunch and dinner, Glasshouse Grill is a straightforward, quality-focused steakhouse option on Sydney's Northern Beaches.
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