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Wildgrain Mornington
Wildgrain is a restaurant and bar in a converted grain store near Mornington's Main Street, led by chefs Sean Flanagan and Sarah Pitfield.
Unica Cucina e Caffe'
Unica Cucina e Caffe is an Italian restaurant on Point Nepean Road in Capel Sound, run by chef Antonio and owner Michelle Loielo.
Oyama 24
Oyama 24 is a traditional Japanese restaurant in Mount Eliza, serving fresh sushi, sashimi and seasonal seafood.
La Onda Latin Mex Dromana
The menu features tacos, burritos, flautas, elote, ceviche and churros, alongside sangria, mezcal, tequila, wine and cocktails.
It's a Burger
American-diner-inspired burger restaurant on Point Nepean Rd, Rosebud, serving beef, vegan and gluten-free burgers with hot dogs and desserts.
Yabby Lake Vineyard
Premium Tuerong winery and restaurant known for single-vineyard Pinot Noir, Chardonnay and sweeping Mornington Peninsula vineyard views.
Woodman Estate
Woodman Estate is a 50-acre private lakeside estate in Moorooduc, hired out exclusively for weddings, corporate retreats and celebrations.
Westernport Hotel At Hastings
Westernport Hotel is a High Street Hastings pub serving relaxed bistro meals and drinks in the heart of the Western Port community.
Wall Street Pizza
Wall Street Pizza serves thin-base pizzas, pasta and casual Italian favourites from its neighbourhood location in Mount Eliza.
Veraison Restaurant
Veraison is a family-run fine dining restaurant and wine bar on Point Nepean Road in Tootgarook, led by chef Mark Poulter and Cherie Poulter.
Tulsi Restaurant Somerville
Tulsi Restaurant Somerville offers authentic Indian cuisine with aromatic spices, slow-cooked curries and freshly baked naan.
Trofeo Estate Winery Mornington Peninsula
Family-owned Dromana winery inside a converted 1930s cannery, known for hatted dining and terracotta-aged wine.