Find Your Next Favourite Venue
Search restaurants, cafés, bars, wineries and accommodation across Australia by name, location, cuisine or venue type.
Best Restaurants in Melbourne Mornington VIC
Hawkes Farm
Sixth-generation family farm and farm gate market in Boneo, selling Hawkes-grown produce and local Peninsula goods.
David Prosser Seafoods Rye
David Prosser Seafoods is a family-run fish shop in Rye, filleting fresh market fish on site and cooking award-winning fish and chips.
Vulcano Gelato Rye
Vulcano Gelato is a family-run Italian gelato shop on Point Nepean Road in Rye, following a recipe passed down through three generations.
The Cups Estate Fingal
The Cups Estate is a family-owned vineyard, cellar door and restaurant in Fingal, set in the Peninsula's undulating dune country.
Rye Hotel
The Rye Hotel is a family-owned pub, restaurant and hotel on Rye's foreshore, with 44 rooms and bay-view function spaces.
Pebbles Restaurant @ Moonah Links
Pebbles Restaurant offers a relaxed modern Australian menu with panoramic views of our championship golf course. Open to Public 7 days a week.
Cape Schanck Olive Estate
Family-owned olive grove and oil producer on Patterson Road, Cape Schanck, Mornington Peninsula, Victoria.
St Andrews Beach Brewery
St Andrews Beach Brewery brews craft beer on a former horse training property in Fingal, with dining in converted stable boxes.
Flinders Sourdough
Flinders Sourdough bakes organic, naturally leavened bread in an original 1890s wood-fired scotch oven, restored by former winemakers Margaret and David.
MOKE
MOKE is a family-owned fine dining restaurant in Flinders, led by award-winning chef Michael Cole and focused on Mornington Peninsula produce.
Georgie Bass Cafe & Bar
Garden cafe and cooking school on Cook Street, Flinders, built around regional Mornington Peninsula produce.
Penni Ave Distillery Rye
Penni Ave Distillery is a family-run vodka distillery, bar and café in Rye, one of the few dedicated vodka distilleries in Victoria.
