Touka Japanese Yakiniku Restaurant and Bar serves traditional Japanese yakiniku in the heart of Parramatta. Guests grill selected meats at the table, with Wagyu and other barbecue cuts forming the core of the experience alongside Japanese dishes and drinks. The Horwood Place restaurant operates dinner Tuesday to Sunday, with weekend lunch service on Saturday and Sunday. Its table-barbecue format also suits groups looking to share a Japanese dining experience in Parramatta. The table-grill format keeps the focus on yakiniku, giving diners control over cooking while retaining the social character of Japanese barbecue. Its Parramatta setting and broad Japanese drinks offering make it suitable for both everyday meals and group occasions. The restaurant and bar format also supports drinks alongside the grilled meal.
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