We revolve our dishes around the amazing Pecorino Romano cheese wheel, imported once a month, fresh from Sardinia, Italy.
Top Restaurants
Approachable yet refined service greets modern Italian cuisine, alfresco dining and trademark waterside views.
We don’t take bookings for breakfast and lunch over the weekend – please just come along and we’ll look after you.
Artfully presented degustation menus are crafted to surprise guests through flavour and presentation.
Mary’s isn’t simply the greatest feed in your postcode. It’s a cultural icon. Your neighbourhood staple.
Step into a warmly lit restaurant to enjoy some hot BBQ paired with a glass of cold sake from our carefully curated beverage list.
Sydney's newest local gem, where good times are always on the menu. Nestled in the vibrant heart of Potts Point, Penny's offers something for everyone.
Where new and old friends from around the globe gather for organic charcuterie, house-made pasta + European and Australian wine.
Our wine list is short but perfectly matched to the rustic Italian flavours we know will keep you coming back for more.
Teddy offers a fresh and approachable take on the modern Aussie bistro, filled with familiar favourites seen through fresh eyes.
He is the very talented self-learner as he had learnt about cuisine and accepted from people who had tried his delightful dishes.
Ezra brings the vibe of the Eastern Med to Potts Point. Ashkenazi, Mediterranean and Middle Eastern flavours have been whipped together.