Find Your Next Favourite Venue
Search restaurants, cafés, bars, wineries and accommodation across Australia by name, location, cuisine or venue type.
Best Hatted Restaurants in Strathmore VIC
Maison Batard
Four-level French dining destination on Bourke Street from restaurateur Chris Lucas, with a rooftop terrace and oyster bar.
Vue de monde
Vue de monde is a three-hatted Melbourne fine-dining restaurant on the Rialto's 55th floor, led by Executive Chef Hugh Allen.
Freyja
Nordic-inspired restaurant in the heritage Olderfleet building on Collins Street, led by chef Jae Bang.
Lee Ho Fook
Lee Ho Fook Melbourne CBD delivers modern Chinese fine dining with inventive share plates, tasting menus and a standout wine list.
Clover
Fire-cooked wine bar and bistro on Swan Street, Richmond, offering natural wines and house-baked honey bread.
Pipis Kiosk
Pipis Kiosk is a One Hat beachside restaurant and takeaway kiosk on the Albert Park foreshore, specialising in seafood.
Omnia Bistro & Bar
Omnia Bistro & Bar is a two-Chef Hat European bistro on the corner of Chapel Street and Toorak Road in South Yarra.
Donovans
Donovans is an award-winning beachfront restaurant on Jacka Boulevard, St Kilda, run by Kevin and Gail Donovan since 1995.
Attica
Attica in Ripponlea offers a multi-course Australian tasting menu shaped by native ingredients, cultural context and chef Ben Shewry's creative practice.
Bottarga Brighton
One-hatted Italian fine-dining restaurant on Bay Street, Brighton, with an open kitchen and tasting menu.




