Guhng The Palace in Melbourne CBD is a standout Korean charcoal BBQ destination on McKillop Street, known for its modern dining space and smoky, flavour-packed grill experience. Opened in 2010, it’s become a city favourite for top-quality ingredients and an impressive barbecue meat selection—from wagyu cube roll and Angus rib fillet to sweet soy Black Angus beef ribs and spicy pork belly. You’ll also find fresh seafood and vegetables for the grill, plus a tempting range of noodles, salads and rice dishes to round out your feast. Perfect for group dinners, celebrations or a crave-worthy BBQ night in the city.
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