Roccella Lido Frankston brings southern Italian dining to the Frankston waterfront, with sweeping views across the beach from its location above the Frankston Yacht Club.
The menu celebrates traditional Italian flavours with wood-fired pizza made on long-fermented sourdough, handmade pasta, antipasti, seafood and classic dishes inspired by recipes passed down through generations. A considered wine selection complements the menu, making Roccella Lido equally suited to relaxed lunches, sunset drinks and dinner by the water.
Roccella is Coeliac Australia accredited, with gluten-free options prepared under accredited practices, alongside vegetarian and plant-based choices.
The waterfront venue also offers dedicated spaces for private events, including birthdays, engagements, weddings, corporate functions and larger celebrations. With its seaside position, contemporary interiors and Italian menu, Roccella Lido adds a destination dining experience to Frankston’s foreshore.
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