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Elements Bar and Grill Pyrmont
Waterfront steakhouse on Harris Street, Pyrmont, part of the Elements Bar and Grill group's dry-aged steak offering.
North Sydney Rengaya - Yakiniku & Sushi
Rengaya is a Japanese yakiniku restaurant on Miller Street in North Sydney, serving premium Wagyu since 1993.
Bistro Kai
Modern bistro on Victoria Avenue, Chatswood, open daily for coffee, lunch and dinner with cocktails.
Yakitori Yurippi
Yakitori Yurippi serves Japanese charcoal-grilled skewers, small plates and drinks from its Falcon Street home in Crows Nest.
Hedonist
Modern Australian restaurant across the road from Collaroy Beach, known for dry-aged steaks and locally sourced seafood.
Chat Thai - Neutral Bay
Thai restaurant on Military Road, Neutral Bay, part of the Chat Thai group, open daily for lunch and dinner.
K-Town BBQ House - Neutral Bay
Family-oriented Korean BBQ restaurant on Young Street, Neutral Bay, founded in 2020 by Head Chef Ethan Lee.
Il Palio
Tuscan trattoria on Spofforth Street near Cremorne Point, offering Italo-Australian breakfast through to Tuscan-inspired dinner.
Sensei Sushi North Curl Curl
Sensei Sushi is a Japanese restaurant on Pitt Road in North Curl Curl, on Sydney's Northern Beaches coastline.
Broken Bay Brewing Co
Craft brewery and taproom on Harbord Road, Brookvale, open Friday to Sunday with beer brewed on site.
Dee Why Hotel
Independently owned pub on Pittwater Road, Dee Why, run by the Bayfield family since the late 1970s.
Thai Khaen Khoon
Thai Khaen Khoon is a Thai restaurant on Lawrence Street in Freshwater on Sydney's Northern Beaches.