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History of Gurkhas

It was a humble beginning. Gurkhas Brasserie is one of the first Nepalese restaurants in Melbourne. When Gurkhas Brasserie first opened in 1995 on the famous Chapel Street in Melbourne, it had one sole purpose: “to serve the Australian public an authentic taste of the Himalayan kingdom of Nepal”. Over time, it lived up to its purpose, winning its customers’ praise and admiration, not just their taste buds. Gurkhas is now one of Melbourne's most famous Nepalese restaurants, serving the same taste of Himalayan cuisine with an added smile.

 Chandra Yonzon – Founder of Gurkhas in Australia.

Run By – Sukuman Tamang & His Son since past 13 Years.

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