50% Sweet 50% Thai is a Thai restaurant in Sydney, Australia that serves a variety of dishes, including noodle dishes, entrees, and desserts.
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We are a neighbourhood restaurant in Surry Hills, Sydney. The brand "Goryon San" is from Japan. We serve Japanese yakitori, Ramen, Sake and also beer, wine.
Every Bill Granger’s restaurant reflects the spirit we like to think of as ‘Australian’: sunny, easy-going and generous.
Our journey started in 2012 when our founders wanted to bring the familiarity of their home's street food to Sydney.
After months of training in Japan, A new Takumi Yakiniku is back! New Team, New Menu, Better food and Better Service.
We're constantly thinking about the best combinations of spirits and snacks and how to bring out the best in both.
Translating to “at home”, Encasa operates with the vision of providing Sydney with an authentic Spanish experience.
Braza Churrascaria is an authentic Brazilian Barbeque house that serves world-renowned Australia meats. We are an “all you can eat” restaurant, with typical Brazilian...
D.O.C is real Italian eating and age old simplicity refreshed with contemporary flair. A celebration of heritage.
Pellegrino is an Italian restaurant, but the kitchen uses plenty of ingredients that would shock a Tuscan.
Our menu showcases our uncompromising focus on creating an exciting culinary experience by serving locally sourced produce, meats and live seafood.
Tuck away in a corner on the quiet Hutchinson Street in Surry Hills, Le Salle Dining has softly opened.