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Description

Chinese regional Hunan Cuisine. Previously Chairman Mao Restaurant in Kensington for 12 years. Awards: 1. Australia's Top 10 Chinese Restaurants by Qantas 2002. 2. Two Chef Hats by Gault&Millau 2018. 3. Listed as one of the favourites in Sydney in globally published WHERE CHEFS EAT Chef: Dingjun Li

 

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Opening Hours

  • Monday Closed
  • Tuesday Closed
  • Wednesday 12:00 PM - 03:00 PM
    05:00 PM - 09:00 PM
  • Thursday 12:00 PM - 03:00 PM
    05:00 PM - 09:00 PM
  • Friday 12:00 PM - 03:00 PM
    05:00 PM - 10:00 PM
  • Saturday 12:00 PM - 03:00 PM
    05:00 PM - 10:00 PM
  • Sunday 12:00 PM - 03:00 PM
    05:00 PM - 10:00 PM

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