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Discover Pubs and Wine Bars to Try

Explore relaxed locals, great pours and standout spots to visit

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Explore cellar doors, tastings and vineyard spots worth the visit

Discover Australia’s Must-Try Restaurants

Browse local favourites, hidden gems and standout places to eat

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Explore coffee, brunch and cafe favourites across Australia

Find Your Next Favourite Venue

Search restaurants, cafés, bars, wineries and accommodation across Australia by name, location, cuisine or venue type.

Lord Lygon
Lord Lygon

Lord Lygon

Wine Bars • 66 Lygon Street, Carlton VIC

Named after the legendary bon vivant, Lord Lygon packs a bucket list of wines with top grapes from Australia and beyond. The space is pretty darn funky too.

Open Now
Damiao Hot Pot Melbourne
Damiao Hot Pot Melbourne

Damiao Hot Pot Melbourne

Restaurants • Level 1, 388 Elizabeth Street, Melbourne VIC 3000

Sichuan hot pot restaurant on Elizabeth Street in the Melbourne CBD, an Australian outpost of the Chengdu-based Damiao hot pot brand founded in 2009.

Opens at 12:00 PM
Baro Rosebud
Baro Rosebud

Baro Rosebud

Restaurants • 1e/866 Point Nepean Road, Rosebud VIC, Australia

Turkish and Mediterranean restaurant on the Rosebud foreshore, offering traditional dishes, skewers and fresh local produce.

Opens at 11:30 AM

Frequently Asked Questions

1.What Are The Best Turkish Restaurants in Melbourne?

The Best Turkish Restaurants in Melbourne at Food and Wine with Love is:

  1. Baro Rosebud

2.What are some popular vegetarian Turkish dishes I can find in Melbourne?

Popular vegetarian Turkish dishes in Melbourne are:

  • Meze Platter: Many components of a meze platter are vegetarian, such as:
    • Hummus: A creamy chickpea dip.
    • Baba Ghanoush: A smoky eggplant dip.
    • Dolma: Grape leaves stuffed with rice, pine nuts, and herbs.
    • Ezme: A spicy tomato and pepper salad.
  • Gözleme: A savoury Turkish flatbread filled with options like spinach and feta cheese, potatoes, or mixed vegetables.

3.What traditional Turkish desserts should I try in Melbourne?

The traditional Turkish desserts you should try in Melbourne are:

  • Baklava: Layers of filo pastry filled with chopped nuts and sweetened with syrup or honey, known for its rich, buttery flavour and flaky texture.
  • Künefe: A sweet dessert made with shredded pastry and a cheese filling, soaked in sweet syrup and often topped with crushed pistachios.
  • Lokum (Turkish Delight): Gelatinous cubes flavoured with rosewater, lemon, or other ingredients, and dusted with powdered sugar.

4.What are the Best Alternative Cuisine for Turkish in Melbourne?

The most popular cuisines alternative for Turkish food in Melbourne are:

  1. Italian Food
  2. Greek Food
  3. Spanish Food
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