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Lee Ho Fook
Lee Ho Fook Melbourne CBD delivers modern Chinese fine dining with inventive share plates, tasting menus and a standout wine list.
Lagoon Dining
Lagoon Dining is a Carlton restaurant and bar at 263 Lygon Street, with a menu grounded in Chinese culinary traditions and influences from East and South-East Asia.
Vue de monde
Vue de monde is a three-hatted Melbourne fine-dining restaurant on the Rialto's 55th floor, led by Executive Chef Hugh Allen.
Paris Go
Paris Go is a traditional French bistro on Rathdowne Street in Carlton, offering classic French dishes and BYO wine.
Fleet Rooftop Bar Melbourne
With its contemporary design and refined elegance, Fleet showcases urban sophistication and offers a stylish retreat within chic décor.
Kumo Izakaya
Japanese izakaya and sake bar in a former 1956 bank building on Lygon Street, Brunswick East, established in 2011.
Freyja
Nordic-inspired restaurant in the heritage Olderfleet building on Collins Street, led by chef Jae Bang.
Union House
Union House is a heritage-listed pub at 270 Swan Street in Richmond, serving a contemporary take on classic pub dining.
Waterfront Southgate
Waterfront Southgate combines seafood-focused dining with Yarra River views, a waterfront terrace and a central Southbank location.
Kafeneion at the Melbourne Supper Club
Traditional Greek taverna set within the legendary late-night Melbourne Supper Club on Spring Street.
Meatmaiden
Meatmaiden is an underground steakhouse and cocktail bar in the basement of the historic Georges Building at 195 Little Collins Street.
Cha Ching
Asian fusion restaurant and cocktail bar on Flinders Lane, Melbourne CBD, open seven days for yum cha and dinner.