Our story starts with the love for Afghan food 36 years ago, our story started with one family who moved with their 4 children from Afghanistan to Australia – Mr. & Mrs...
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in Melbourne VIC, Australia
Frequently Asked Questions
1.What Are The Best Afghan Restaurants in Melbourne?
2.What are some popular Afghan dishes I can try in Melbourne?
In Melbourne, you can enjoy popular Afghan dishes such as
- Kabuli Pulao: Kabuli Pulao is a fragrant and flavorful rice dish traditionally made with lamb, but it can also include chicken or beef. The rice is cooked with carrots, raisins, and a blend of spices, giving it a unique sweet and savoury flavour. This dish is often garnished with slivered almonds or pistachios and served with a side of salad or yoghourt.
- Mantoo: Mantoo are steamed dumplings filled with a savoury mixture of ground meat, usually lamb or beef, and onions. These dumplings are typically topped with a garlic yoghourt sauce and a spiced ground meat sauce, making for a rich and satisfying appetiser or main course.
- Ashak: Ashak are dumplings filled with leeks, topped with a yoghourt sauce and a spiced ground meat sauce. This dish offers a delightful combination of textures and flavours, making it a popular vegetarian option, though the meat sauce is often added for extra richness.
- Borani Banjan: Borani Banjan is a flavorful dish featuring slices of eggplant cooked in a tomato-based sauce, topped with a tangy yogurt sauce. This vegetarian dish can be enjoyed as a side or a main course and is often garnished with fresh coriander or mint leaves.
- Chapli Kebab: Chapli Kebab are spicy ground meat patties made with a mix of ground beef or lamb, onions, tomatoes, fresh herbs, and spices. Known for their distinct round shape and crispy exterior, these kebabs are typically served with naan, chutney, or a fresh salad, making them a delicious and hearty meal.
These paragraphs offer a brief yet detailed look at some popular Afghan dishes you can enjoy in Melbourne.
3.Are there vegetarian options available in Afghan food in Melbourne?
Yes, Melbourne's Afghan cuisine offers plenty of vegetarian options. Dishes like Borani Banjan (eggplant), Sabzi (spinach), and various lentil and chickpea stews are delicious and flavorful vegetarian choices.
4.What types of bread are commonly served with Afghan meals in Melbourne?
Afghan meals in Melbourne are often accompanied by Naan, a flatbread perfect for scooping up food and soaking up sauces. There is also Lavash, a soft and thin flatbread that pairs well with various dishes.
5.What are the Best Alternative Cuisine for Afghan Food in Melbourne?
The most popular cuisine alternatives for Afghan food in Melbourne are:
