Hustlers. Syd Menu

DINNER SERVED FROM: 5 PM - LATE
LUNCH SERVED FROM: 12 PM - 3 PM

PACIFIC OYSTER (GF)
eschalot | yuzu ponzu | dill
TORCHED HOKKAIDO SCALLOP (*)
green sauce | peanuts | shallot relish
(m i n. 2)
PRAWN TOAST
sesame seeds | garlic mayo | salmon roe
(m i n. 2)
JACK’S CREEK MB3+ BEEF INTERCOSTAL SKEWER
hoisin tare | togarashi
(m i n. 2)
LAMB TOMAHAWK (GF)
adobo gravy | caramelised onions | herbs
MB8+ WAGYU BEEF TARTARE (GF)
wonton chips | grated cured egg yolk | yukhoe sauce
KINGFISH CEVICHE (GF)
coconut cream nước mắm | fried eschalot | shallot
oil
CHINESE BURRATA (V)
mapo shiitake | shallot | you tiao
KOREAN LINGUINE (V)
creamy gochujang | shimeji mushroom | manchego
7 EA / 38 / 72
9 EA

11 E A

13 EA

18 EA
26
28

26
20
S
M
A
L
L
S
H
A
R
I
N
G
(GF) GLUTEN FREE | (V) VEGETARIAN | (VG) VEGAN | (*) PEANUTS

HUSTLER’S STEAK FRITES (GF)
MB5+ Sirloin 250g | Vietnamese mint chimichurri
| shrimp butter | fries
SHANTUNG FRIED CHICKEN (GF)
chilli black vinegar soy | shallot relish
STEAMED BREAM FILLET
soy | ginger shallot relish
BONE MARROW INDOMIE
garlic oil | fried egg
GARLIC FRIED RICE (GF)
furikake | bonito soy | prawns
GRILLED CAULIFLOWER (GF)(V)
garlic soy vinaigrette | labneh | toasted
sunflower seeds | basil oil
TRUFFLE MISO BROCCOLINI (GF)(V)(VG)(*)
roasted almonds | togarashi
WOK FRIED EGGPLANT (GF)(*)
sweet oyster sauce soy | sesame seeds | fried
shallot crumb | crushed peanuts
FRIES (GF)
house furikake | garlic aioli
JASMINE RICE (GF)
69

H 33 / WH 59
32
29
26
18

19
17

13
S4 / L6
L
A
R
G
E
S
H
A
R
I
N
G
(GF) GLUTEN FREE | (V) VEGETARIAN | (VG) VEGAN | (*) PEANUTS
S
I
D
E
S

COMPRESSED WATERMELON (GF)(V)
strawberry gelato | lychee granita | candied
sunflower seeds
CHOCOLATE CREMEUX (V)(*)
red miso butterscotch | macadamia | toasted
coconut | brown butter crumb
DESSERT WINE
three bridges botrytis sémillon (riverina, nsw)
16

16

16
D
E
S
S
E
R
T
SET MENU ($80pp) SET MENU ($55pp)
BEEF TARTARE (GF)
BONE MARROW INDOMIE
MB3+ BEEF INTERCOSTAL SKEWER 1PP
TRUFFLE MISO BROCCOLINI (GF)
STEAMED BREAM
GARLIC FRIED RICE (GF)
COMPRESSED WATERMELON (GF)(V)
KING FISH CEVICHE (GF)
PRAWN TOAST 1PP
LAMB TOMAHAWK (GF) 1PP
GRILLED CAULIFLOWER (GF)(V)
CHOCOLATE CREMEUX (V)(*)
SET MENU IS COMPULSORY FOR
GROUPS OF 8 OR MORE
MINIMUM 2 PERSONS
MAXIMUM 7 PERSONS
CARD TRANSACTIONS MAY INCUR A SURCHARGE. 10% SURCHARGE ON TABLES
OF 6 OR MORE. 15% SURCHARGE ON PUBLIC HOLIDAYS