GK Tapas Bar & Restaurant

Our Tapas Bar & Restaurant blends Spanish style dishes with Australian native ingredients to create a unique menu of Tapas, Paella and hearty Mains. Our Head Chef and owner Laura also has quite a love affair with Patisserie which shows in our extensive dessert menu. GK is the place where food brings people together. We make absolutely everything in-house using fresh, locally sourced ingredients. With a focus on bold flavours and creative textures, our dining menu caters to every taste, offering seafood, meat, vegetarian, vegan, and gluten-free options. Join us for a laid-back dining experience that seamlessly blends Australian and Spanish cuisine. GK’s relaxed atmosphere is perfect for any occasion, from a casual mid-week meal to a party with your whole crew, and everything in between. It enriches the Moonee Ponds locale, providing an ideal setting for relaxed drinks, dinner, and events of any size.

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