FLINT
199 Smith Street, Fitzroy VIC 3065
Norma Fitzroy is a French Mediterranean bistro on Smith Street in Fitzroy, led by chef-owner Benjamin Tremblet, who trained under chefs including Paul Bocuse and Alain Ducasse. The menu celebrates Provençal and Italian heritage, with small plates such as burrata with zucchini and mint, and mains including a slow-cooked beef cheek bourguignon. Norma runs a weekly Pasta Night and French Thursdays, paired with wines from France and beyond.
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