Menu last updated: 16 January 2025.
Dishes and prices can change, so please check the latest menu with the venue or on their website before you go.
D.O.C Pizza & Mozzarella Bar - Sydney menu items
Text from the venue's menu. Dishes and prices can change, so check with the venue.
ANTIPASTO
Our Focaccia w Two Slices (80% Hydration, 48-Hour Fermentation), ‘Nduja & Green Olive Butter VO VGO 10
Ostrica w Fresh Oysters, Mignonette EA 6
Marinated Sicilian Nocellara Olives w Orange Zest, Bay Leaf, EVOO V VG GF 9
Burrata (125g) w Pappa al Pomodoro, Tomato EVOO VG 30
Piato di San Daniele w San Daniele DOP 18m, Chiacchiere Napoletane, Air-Freighted Mozzarella di Bufala Campana DOP 42
Tonno Crudo w Sunshine Coast Yellowfin Tuna, Blood Orange, Sicilian Nocellara Olive, EVOO GF 25
Roast beef Carpaccio w Shaved Medium-Rare Black Angus Girello, Lemon Vinaigrette GF 21
Chianina Polpette w Chianina Meatballs, San Marzano Tomato, Parmigiano Reggiano 24m 21
Caprese w OX Heart Tomatoes, Mozzarella di Bufala DOP, Basil, Rocket 30
PASTA FRESCA
Spaghetti al pomodoro w San Marzano Tomato, Basil, Parmigiano Reggiano 24m VO VG GFO 27
Add 65g Mozzarella di Bufala Campana DOP + 9 / 65g Air-Freighted Mozzarella di Bufala Campana DOP + 12
Gnocchi w Basil, Almond and Celery Pesto VG GFO 30
Bucatini Neri alle Vongole w Pipis, Seaweed, Chilli & Garlic Butter, Pangrattato GFO 34
Gemelli w Peas, Snow Peas, Grilled Asparagus V GF GFO 28
Pipe Rigate Ragù Senese w Pork belly, Wagyu Chuck, DOC Deli Salsiccia, Parmigiano Reggiano 24m 38
Paccheri Neri w Tiger Prawns, Bisque, Ox Heart Tomato 32
Casoncelli w Prosciutto Cotto, Smoked Provola Fresca, Pea Cream 38
Fresh gluten-free pasta available + 4
SECONDI
Pesce San Pietro w Grilled Lakes Entrance Mirror Dory & Salsa Vierge w Tomato, Olive, Anchovy, Basil GFO 45
Calamari Fritti w Semolina Dusted Calamari (150g or 300g), Dill Mayo, Lemon GLO 23 / 35
Rib Eye (350g), Gippsland Pasture-Raised, Served on bone w Patatine Fritte, Chianti DOCG Reduction GFO 65
CONTORNI
Grilled Broccolini w Lemon, Toasted Almonds V VG GF 14
Patatine fritte w Dill Mayo V VG GLO 14
Rucola w Pear, Pecorino Romano DOP, Honey VG GF 14
Mista salad w Cos Lettuce, Oak Lettuce, Lemon Vinaigrette V VG GF 14
DOP PIZZA
Pizza Margherita w San Marzano Tomato, Fior di Latte, Fresh Basil VO VG GLO 25
Pizza DOC w San Marzano Tomato, Fior di Latte, Fresh Basil, DOP Buffalo Mozzarella VG GLO 31
Pizza DOC Affumicata w San Marzano Tomato, Fior di Latte, Smoked Provola Fresca, Fresh Basil VG GLO 32
Pizza San Daniele w San Marzano Tomato, Fior di Latte, Prosciutto San Daniele, DOP Buffalo mozzarella GLO 35
Pizza Marinara w San Marzano Tomato, Garlic EVOO, Oregano V VG GLO 24
Pizza ai Porcini w Fior di Latte, Porcini, Mixed mushrooms, Truffle EVOO, Pecorino Romano DOP VO VG GLO 34
Pizza Soppresa w San Marzano Tomato, Fior di Latte, Salame, provolone, Pesto di Casa, Olives GLO 30
Pizza Vegana w San Marzano Tomato, Roasted Cauliflower, Roasted Peppers, Crispy Chickpeas V VG GLO 25
Pizza Boscaiola w Fior di latte, DOC Deli’s pork sausage, button mushrooms, rosemary, thyme GLO 30
Pizza Cornuto w San Marzano Tomato, Fior di Latte, ‘Nduja, Peppers, Hot Cacciatore Salame GLO 31
Pizza Capricciosa w San Marzano Tomato, Fior di Latte, Leg Ham, Mushrooms, Artichokes, Olives VO VGO GLO 29
Pizza Tiger Prawn w San Marzano Tomato, Tiger Prawns, Fior di Latte, Endive, Fresh Chilli 35
Low gluten pizza bases available (please note, our oven is shared) + 5, vegan mozzarella available + 3
DOLCI
Gelato Artiginale w Almond and Limoncello Gelato, Citrus Crunch V VG GF 12
DOC Tiramisu w Semi-Sweet Mascarpone Cream, Savoiardi, Espresso by Lavazza, Montenegro VG 16
Zuppa Inglese w Raspberry Gel, Savoiardi, Crema Pasticciera VG 16
Cannoli Siciliani w Sweet Ricotta, Dark Chocolate, Orange VG 15
Pistacchio Calzoncino w Crema di Pistacchio, our Vanilla Gelato VG 20
Nutella Calzoncino w Nutella, our Vanilla Gelato VG 18
CHEFS MENUS
Menu del Pizzaiolo w a Selection of our Antipasto, Pizza and Contorni PP 60
Pizza e Pasta w A Selection of our Pasta, Pizza and Contorni PP 75
Degustazione dello Chef w a Selection of our Favorite Antipasto, Pasta, Secondi and Contorni PP 85
Add a dolci course + PP 10
A 10% Sunday surcharge / 18% Public holiday surcharge applies, card surcharges apply
Please make our team aware of any allergies so that we may serve your requirements best
