Welcome to Central Cucina. It’s your home away from home offering simple, authentic flavours with personality and a few surprises. Using the freshest produce sourced from across New South Wales, our team prides itself on delivering meals of the highest standards. With a fresh pasta and noodle bar, along with private dining and banqueting options, our menu draws on the best of French and Italian cuisine, along with some classic favourites. Our regularly changing international street food section will take you on an exciting gastronomic journey – all without having to leave home. And we promise a sweet finish to your experience with our vibrant selection of French specialty éclair desserts created by our in-house pastry chefs. Enjoy!
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