Menu last updated: 18 February 2025.
Dishes and prices can change, so please check the latest menu with the venue or on their website before you go.
The Old England Hotel Heidelberg menu items
Text from the venue's menu. Dishes and prices can change, so check with the venue.
MENU
OLD ENGLAND HOTEL
SMALL PLATES & TAPAS
SALAD MEALS
ASSORTED BREADS
PARMIGIANA
Garlic & Herb Bread V $10.00
Bruschetta Traditional (2)
Pesto, chopped tomato, red onion & basil with balsamic syrup
V $14.00
Trio of Dips
Served with warm Turkish bread, dukkah & olives
$17.00
Mediterranean mix of marinated olives V $7.00
Crab & Dill Croquettes (3)
Cheesy crab & dill croquettes served with chipotle lime sauce
$14.00
Polenta Chips (6)
Parmesan & herb polenta chips with red pepper, basil, pinenut pesto & salsa verde
V $15.00
Chargrilled Calamari
Served with kipfler potatoes, sherry vinegar, olive oil, paprika & parsley
$16.00
Duck & Mushroom Spring Rolls (2)
Served with lettuce, hot mint & tangy dipping sauce
$15.00
Korean Gochujang Wings (6)
Sweet, sour & spicy chicken wings, toasted sesame & coriander
$16.00
Fresh Natural Oysters 6 oysters $22.00 // 12 oysters $36.00
Thai Fish & Prawn Cakes
with tangy tomato dipping sauce, crisp Asian herb & vegetable salad
$16.00
Oysters Kilpatrick 6 oysters $25.00 // 12 oysters $38.00
Chicken Caesar
Baby cos lettuce, bacon, croutons, anchovies, poached egg & creamy balsamic dressing
$32.00
Eggplant Parmigiana
with tomato basil sauce, melted cheese, chips & a garden salad
V $29.00
Chicken Parmigiana
with smoked ham, tomato basil sauce, melted cheese, chips & a garden salad
$32.00
PASTA & RISOTTO
Goats Cheese & Pesto Ravioli
with king mushrooms, braised eggplant & cherry tomatoes, creamy herb sauce & parmesan
V $33.00
Gnocchi with Lamb Ragu
Gnocchi with slow braised lamb shoulder, tomato, olives, herbs, peppers & lemon
$33.00
Prawn & Atlantic Salmon Saffron Linguine
with chilli, garlic, olive oil, lemon, & cherry tomatoes, finished with rocket, parmesan & anchovies
$36.00
Mushroom Risotto
Swiss brown, shitake, button & porcini mushrooms, cooked in vegetable stock
with thyme & baby spinach, & a parmesan wafer & truffle oil
V GF $33.00
Chicken Risotto
Chicken breast with peas, basil, crispy prosciutto with grana & a parmesan wafer
GF $33.00
Premium Parmigiana
with prosciutto, tomato basil pesto sauce, olives, feta, chips & a garden salad
$34.00
Chicken Satay Sticks (4)
Served with spicy peanut satay sauce
GF $16.00
Ham & Cheese Croquettes (3)
Crispy fried ham & egg croquettes served with romesco sauce
$14.00
Thai Prawn Salad
Poached prawns tossed in a tangy Thai tomato dressing, watermelon, Asian
herbs & rice noodles
$34.00
CHARGRILLS & OTHER MEATS
DESSERTS
FISH & SEAFOOD
Calamari
Lightly floured & fried, served on rocket & parmesan salad with red pepper & garlic aioli
$34.00
Prawn & Calamari, Vietnamese Style
with fresh chilli, tomato, fish sauce, lemongrass & pepper, herbs & lime served with steamed rice
GF $35.00
Garlic Prawns
Sautéed with shallots in a creamy sauce served with jasmine rice
GF $39.00
Old Fashioned Fish & Chips
Beer battered Hake with tartar sauce & garden salad
$30.00
Grilled Fresh Flake
with basil mayonnaise, chips & garden salad
$34.00
Atlantic Salmon Fillet
Char-grilled & served on a nicoise salad of green beans, roasted peppers,
kipfler potatoes, olives & soft boiled egg with creamy balsamic dressing
GF $37.00
Porterhouse Steak (350g) GF $52.00
Aged Eye Fillet (250g) GF $52.00
Rhubarb and Pear Crumble
Served with double cream
$17.00
Chef's Homemade Tart
Baked in House - Served with fresh cream or ice cream
$17.00
Vanilla Bean Créme Brulée
Served with berry compote & double cream
GF $17.00
Steaks served with handcut crisp potatoes, and a choice of grilled field mushrooms
& wilted spinach or salad
Choice of; Pepper sauce, Forest mushroom sauce, Port Wine Jus or Herb Butter
V - Vegetarian GF - Gluten Free
October 24
Greek Lamb
Marinated char-grilled lamb rump on a Greek salad, tossed in lemon oil with salsa verde
and tzatziki
GF $36.00
Traditional Pork Sausages
Char-grilled served with creamy mashed potato, caramelised onion, red wine
sauce & steamed greens
$30.00
Pork Rib Eye
Tender 300g pork rib eye coated in lemon, parmesan & herb crumbs served with potato rosti,
rocket & parmesan salad and red peppers & garlic aioli
$39.00
OE Burger
Char-grilled 200g pattie, bacon, melted cheese, lettuce, tomato, caramelised onions, pickle,
tomato relish in a toasted Brioche bun, served with chips
$30.00
PUB FAVOURITES
Trio of Cannoli
Filled with chocolate, coffee & citrus ricotta cream with pistachio praline
$17.00
A selection of the finest Ice creams and Sorbets
Served with home made sesame & chocolate tuiles
$17.00
Stir Fried Asian Vegetables and Silken Tofu
Asian vegetables finished with soy, lemon grass, ginger, chilli, crisp tofu & Asian herbs
V $30.00
Chilli Black Bean Beef Stir Fry
Served with hokkien noodles, Asian greens, snow peas & baby corn
$30.00
STIR FRY
Wok Fried Marinated Chicken
Tossed with Asian greens, water chestnuts & hokkien noodles, finished
with sweet soy & chilli sauce
$32.00
Rib Eye (500g) GF $65.00
ANY 3 TAPAS - $42.00
RECOMMENDED WINE
Penfolds Bin 28 Shiraz, SA, Australia $20/150ml
Tiramisu
Individual tiramisu drizzled with liqueur chocolate sauce and espresso ice cream
$17.00
MENU
OLD ENGLAND HOTEL
SMALL PLATES & TAPAS
SALAD MEALS
ASSORTED BREADS
PARMIGIANA
Garlic & Herb Bread V $10.00
Bruschetta Traditional (2)
Pesto, chopped tomato, red onion & basil with balsamic syrup
V $14.00
Trio of Dips
Served with warm Turkish bread, dukkah & olives
$17.00
Mediterranean mix of marinated olives V $7.00
Crab & Dill Croquettes (3)
Cheesy crab & dill croquettes served with chipotle lime sauce
$14.00
Polenta Chips (6)
Parmesan & herb polenta chips with red pepper, basil, pinenut pesto & salsa verde
V $15.00
Chargrilled Calamari
Served with kipfler potatoes, sherry vinegar, olive oil, paprika & parsley
$16.00
Duck & Mushroom Spring Rolls (2)
Served with lettuce, hot mint & tangy dipping sauce
$15.00
Korean Gochujang Wings (6)
Sweet, sour & spicy chicken wings, toasted sesame & coriander
$16.00
Fresh Natural Oysters 6 oysters $22.00 // 12 oysters $36.00
Thai Fish & Prawn Cakes
with tangy tomato dipping sauce, crisp Asian herb & vegetable salad
$16.00
Oysters Kilpatrick 6 oysters $25.00 // 12 oysters $38.00
Chicken Caesar
Baby cos lettuce, bacon, croutons, anchovies, poached egg & creamy balsamic dressing
$32.00
Eggplant Parmigiana
with tomato basil sauce, melted cheese, chips & a garden salad
V $29.00
Chicken Parmigiana
with smoked ham, tomato basil sauce, melted cheese, chips & a garden salad
$32.00
PASTA & RISOTTO
Goats Cheese & Pesto Ravioli
with king mushrooms, braised eggplant & cherry tomatoes, creamy herb sauce & parmesan
V $33.00
Gnocchi with Lamb Ragu
Gnocchi with slow braised lamb shoulder, tomato, olives, herbs, peppers & lemon
$33.00
Prawn & Atlantic Salmon Saffron Linguine
with chilli, garlic, olive oil, lemon, & cherry tomatoes, finished with rocket, parmesan & anchovies
$36.00
Mushroom Risotto
Swiss brown, shitake, button & porcini mushrooms, cooked in vegetable stock
with thyme & baby spinach, & a parmesan wafer & truffle oil
V GF $33.00
Chicken Risotto
Chicken breast with peas, basil, crispy prosciutto with grana & a parmesan wafer
GF $33.00
Premium Parmigiana
with prosciutto, tomato basil pesto sauce, olives, feta, chips & a garden salad
$34.00
Chicken Satay Sticks (4)
Served with spicy peanut satay sauce
GF $16.00
Ham & Cheese Croquettes (3)
Crispy fried ham & egg croquettes served with romesco sauce
$14.00
Thai Prawn Salad
Poached prawns tossed in a tangy Thai tomato dressing, watermelon, Asian
herbs & rice noodles
$34.00
CHARGRILLS & OTHER MEATS
DESSERTS
FISH & SEAFOOD
Calamari
Lightly floured & fried, served on rocket & parmesan salad with red pepper & garlic aioli
$34.00
Prawn & Calamari, Vietnamese Style
with fresh chilli, tomato, fish sauce, lemongrass & pepper, herbs & lime served with steamed rice
GF $35.00
Garlic Prawns
Sautéed with shallots in a creamy sauce served with jasmine rice
GF $39.00
Old Fashioned Fish & Chips
Beer battered Hake with tartar sauce & garden salad
$30.00
Grilled Fresh Flake
with basil mayonnaise, chips & garden salad
$34.00
Atlantic Salmon Fillet
Char-grilled & served on a nicoise salad of green beans, roasted peppers,
kipfler potatoes, olives & soft boiled egg with creamy balsamic dressing
GF $37.00
Porterhouse Steak (350g) GF $52.00
Aged Eye Fillet (250g) GF $52.00
Rhubarb and Pear Crumble
Served with double cream
$17.00
Chef's Homemade Tart
Baked in House - Served with fresh cream or ice cream
$17.00
Vanilla Bean Créme Brulée
Served with berry compote & double cream
GF $17.00
Steaks served with handcut crisp potatoes, and a choice of grilled field mushrooms
& wilted spinach or salad
Choice of; Pepper sauce, Forest mushroom sauce, Port Wine Jus or Herb Butter
V - Vegetarian GF - Gluten Free
October 24
Greek Lamb
Marinated char-grilled lamb rump on a Greek salad, tossed in lemon oil with salsa verde
and tzatziki
GF $36.00
Traditional Pork Sausages
Char-grilled served with creamy mashed potato, caramelised onion, red wine
sauce & steamed greens
$30.00
Pork Rib Eye
Tender 300g pork rib eye coated in lemon, parmesan & herb crumbs served with potato rosti,
rocket & parmesan salad and red peppers & garlic aioli
$39.00
OE Burger
Char-grilled 200g pattie, bacon, melted cheese, lettuce, tomato, caramelised onions, pickle,
tomato relish in a toasted Brioche bun, served with chips
$30.00
PUB FAVOURITES
Trio of Cannoli
Filled with chocolate, coffee & citrus ricotta cream with pistachio praline
$17.00
A selection of the finest Ice creams and Sorbets
Served with home made sesame & chocolate tuiles
$17.00
Stir Fried Asian Vegetables and Silken Tofu
Asian vegetables finished with soy, lemon grass, ginger, chilli, crisp tofu & Asian herbs
V $30.00
Chilli Black Bean Beef Stir Fry
Served with hokkien noodles, Asian greens, snow peas & baby corn
$30.00
STIR FRY
Wok Fried Marinated Chicken
Tossed with Asian greens, water chestnuts & hokkien noodles, finished
with sweet soy & chilli sauce
$32.00
Rib Eye (500g) GF $65.00
ANY 3 TAPAS - $42.00
RECOMMENDED WINE
Penfolds Bin 28 Shiraz, SA, Australia $20/150ml
Tiramisu
Individual tiramisu drizzled with liqueur chocolate sauce and espresso ice cream
$17.00
