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The East Chinese Restaurant Menu

The current menu for The East Chinese Restaurant in Sydney. Opening hours, address and booking details are below.

Menu

This menu is a PDF. Use the button below to open it.

Menu last updated: 15 January 2025. Dishes and prices can change, so please check the latest menu with the venue or on their website before you go.

The East Chinese Restaurant menu items

Text from the venue's menu. Dishes and prices can change, so check with the venue.

THE EAST

The East is a leading fine dining Chinese restaurant based at the Opera
House, Circular Quay. We proudly serve traditional Chinese cuisine,
offering a diverse and delicious menu inspired by rich Chinese history.

Our skilled and experienced chefs use only the finest produce and
ingredients, and utilize innovative cooking techniques to perfect each and
every dish.

Our menu is very extensive, offering dishes that are hot and powerful to
those that are more mild and subtle. Whether you’re craving sweet and sour
flavours, or steamed natural aromas, or perhaps exotic herbs and spices, The
East has dishes that will tantalize your taste buds.

——————————————————————————————

Open 7 days a week including public holidays

Please do not feed birds. Thanks for your cooperation

Trading hours

Mon-Thurs: 12:00 noon - 3:00pm 5:00pm - 9.30pm
Fri - Sat: 12:00 noon - 10.30pm
Sunday & Public Holiday: 12.00 noon - 9.00pm

No BYO

No split bills

Pay at your table

Please advise staff of any food allergies

(We cannot guarantee dishes will be completely free of nuts, MSG or gluten free)

Please look after your belongings and be weary of theft

We reserve the right to refuse service of any person

Chef ’s Suggestions 名廚精選

Glacier 51 Toothfish (Entrée) 冰川51银雪鱼

Fried with Signature Soya Sauce (2) $34.80 煎封

Steamed with Ginger and Shallot (2) $32.80 羌葱蒸

Crispy Fried Dumpling (5) $17.80 酥炸雲吞

XO Steamed Scallop (2 pieces) $15.80 XO薑蔥蒸帶子
Steamed half shell scallop with XO chilli & shallot soy sauce

Salt & Pepper Quail (2 pieces) $34.80 椒鹽鵪鶉

Dried Chicken Black Bean $36.80 乾爆豆豉雞
Stir Fired Chicken Thigh Fillet (skin on) in Black Bean Sauce

Vegetable Supreme $36.80 双菇扒時蔬
Duo Mushroom with Seasonal Vegetable in Soy Sauce

Mandarin Pork Chop $36.80 鎮江排骨
Fried Pork Chop toss with Soy & Chinkiang Black Vinegar

Duck in Plum Sauce $40.80 梅醬窩燒鴨
Crispy Duckling with sugar cane & Plum Sauce

Wasabi Steak $44.80 青芥末牛柳 粒
Pan Fried Fillet Steak Cube with Wasabi Sauce
(Medium Well Recommended)

Salmon with XO Chilli $43.80 XO三文魚
Stir Fried Salmon Cube XO Chilli (Medium Well Recommended)

Chef ’s Suggestions 名廚精選

Stir Fried Kangaroo Fillet with Chilli Onion $43.80 避風塘袋鼠 柳

Premium Lamb Cutlets Fried with XO Chilli (4 pieces) $48.80 XO羊排(4件)

Golden Coat Prawn $49.80 金衣鳳尾蝦
Fried Prawn with Salty egg yolk (咸蛋黃)

Sands Scallop $54.80 金沙粉絲帶子
Wok Fired Scallop with pork minced & Bean Vermicelli in XO Chilli Sauce

Grand Crocodile $51.80 介蘭鱷尾羓
Stir Fried Crocodile Tail Fillet with Chinese Broccoli

Wagyu Scotch Fillet Grain Fed Marble Score 9+ (300g)
顶级和牛 澳洲飼養 神戶和牛 (油紋等級 9+) (每客約300克)

Choice of: Stir fried with diced olive leaf $148.80 榄菜爆炒
可選:

Wok Fried $148.80 三杯和牛
With Homemade Soy & Chilli Basil

Lightly Stir Fried with Vegetable $148.80 和牛小炒
Lightly stir fried with sugar snap peas & Garlic Chive

XO Sautéed $148.80 XO醬炒
With sugar snap peas in XO chilli sauce

Banquet Menu

Vegetable Spring Roll

Prawn Fritter

~~~~~~~~~~

Prawn in Sichuan Sauce

Beef in Black Bean Sauce

Mongolian Lamb

Satay Chicken

Sweet & Sour Pork

Mixed Vegetable

Steamed Rice

Dessert of the Day

Chinese Tea

$67 per person
(Minimum 6 Person)

East Duck Pancake

Salt & Pepper Squid

Vegetable Spring Roll

~~~~~~~~~~

Prawn with XO Chilli Sauce

Steamed Lingfish fillet with
Black Bean Sauce

Fillet Steak Cube in
Black Pepper Sauce

Mongolian Lamb

Chicken Sichuan

Mixed Vegetable

Steamed Rice

Dessert of the Day

Chinese Tea

$87 per Person
(Minimum 6 Person)

Banquet Menu

East Duck Pancake

Salt Pepper White Bait

X O Steamed Scallop

~~~~~~~~~~~~
Live Lobster Sauteed with
Ginger Shallot Sauce
~~~~~~~~~~~

Pan Fried Glacier 51
Toothfish with Signature Soya

Sichuan Chilli Prawn

3 Cup Fillet Steak

Dry Chicken Black Bean

Seasonal vegetable with Duo
Mushroom

Steamed Rice

Dessert of the Day

Chinese Tea

$130 per person
(Minimum 6 Person)
East Duck Pancake

Seafood San Choy Bau

Steamed Scallop with XO chilli
Soya Sauce
~~~~~~~~~~
Live Lobster Fried with Salt &
Pepper
~~~~~~~~~~~

Steamed Live Coral Trout with
Shallot Soya Sauce

Fillet Steak Cube in
Black Pepper Sauce

Lamb Fillet Chilli Onion

King Prawn Garlic Butter

3 Cup Chicken

Duo Mushroom with Seasonal
Vegetable

Steamed Rice

Dessert of the Day

Chinese Tea

$180 per Person
(Minimum 6 Person)

Live Seafood 生猛海鮮

Queensland
Coral Trout
昆省東星斑

Deep Sea Morwong
澳洲三刀

Parrot Fish
游水青衣

Jumbo Oyster
珍寶大蠔

Deep Sea Abalone
深海鮑魚

Tasmania Lobster
澳洲龍蝦

Live Green Prawn
游水蝦

South Australia Pipis
黄沙大蜆

Tasmania King Crab
塔省皇帝蟹

Darwin Mud Crab
達爾文泥蟹

Western Australia
Snow Crab
西澳太子蟹

Baby Abalone
南澳小鲍鱼
Select your cooking style as recommended below: 烹調推薦

Fried with Salty egg yolk
咸蛋黃焗

Sashimi (served raw)
刺身

Braised with Supreme Soup
上湯焗

Stir Fried with Ginger and Shallot
薑蔥焗

Deep Fried with Chilli Aberdeen
避風塘

Steamed
清蒸
Fried with Garlic Butter
蒜子牛油

Braised with Black Bean Sauce
豉汁

Sautéed with Salt & Pepper
椒鹽

Steamed with Ginger & Shallot
薑蔥蒸

Steamed with Black Bean Sauce
豉汁蒸

Steamed with XO Chilli Sauce
XO

Extra Noodle 粉麵附加费 $20.00

Appetiser 頭 盤

1. Spring Rolls (2) $9.80 脆皮春卷
Assorted vegetable rolled in golden pastry

2. Mixed Entrée $13.80 雜錦炸盆
Spring roll & prawn fritter

3. XO Steamed Scallop (2) $14.80 XO蒸帶子
Steamed half shell scallop with XO chilli & shallot soy sauce

4. Green King Prawn Fritters (2) $15.80 酥炸鳳尾蝦
Crispy battered king prawn served with sweet & sour sauce

5. Won Ton Steamed Dumpling (5) $ 16.80 蒸雲吞饺子

6. Crispy Fried Dumpling (5) $ 17.80 酥炸雲吞

7. Salt and Pepper White Bait $27.80 椒鹽白飯魚

8. Tofu Sang Choy Bau (4) $30.80 荷塘素菜包
Stir fried diced tofu & vegetable served in lettuce leaves

9. Chicken Sang Choy Bau (4) $30.80 雞肉生菜包
Stir fried diced chicken & vegetable served in lettuce leaves

10. East Duck Pancake (4 pancakes) $39.80 薄餅香酥鴨
Tender duckling served in pancake with shallot, cucumber & hoi sin sauce

11. Seafood Sang Choy Bau (4) $41.80 海鮮生菜包
Stir fried diced seafood & vegetable served in lettuce leaves

Soup 湯 羹 類

12. Chicken & Sweet Corn Soup $15.80 雞茸粟米羹

13. Vegetable Hot & Sour Soup (Spicy) $15.80 蔬菜酸辣湯

14. Short Soup (Won Ton) $17.80 上湯雲吞

15. Beef & Egg Flower Soup $15.80 西湖牛肉羹

16. Mushroom & Bean Curd Soup (Vegetarian) $15.80 菌菇豆腐羹

17. Seafood Beancurd Soup $17.80 海鮮豆腐羹

18. Duck with Mushroom Soup and Dry Conpoy $17.80 瑤柱鴨絲羹

19. Seafood Hot & Sour Soup (Spicy) $17.80 海鮮酸辣湯

20. Crabmeat & Sweet Corn Soup $19.80 蟹肉粟米羹

21. Combination Short Soup with Vegetable $35.80 什會雲吞湯

Game 野味精選

22. Grand Crocodile Tail Fillet 澳洲鱷尾羓

Choice of: Stir Fried with Chinese Broccoli $51.80 介蘭鱷尾羓
可選:
Stir Fried with XO Chilli Sauce $51.80 XO鱷尾羓

23. Stir Fried Kangaroo Fillet 澳洲袋鼠 柳

Choice of: Chilli Onion $43.80 避風塘袋鼠柳
可選:
Fried with Hoi Sin Sauce $43.80 醬爆袋鼠柳

24. Quail Supreme (2 pieces) 惹味鵪鶉

Salt & Pepper $34.80 椒鹽

Peking Sauce $34.80 西汁

25. Lamb Loin Strip Fillet 羊柳

Mongolian Lamb $38.80 塞外蒙古羊柳 片

Sichuan Lamb $38.80 川醬羊柳片
Lamb Fillet with Onion and Capsicum in Sichuan Sauce

26. Premium Lamb Cutlets (4 pieces) 羊排(4件)

Choice of: Fried with XO Chilli $48.80 XO
可選:
Fried with Chilli Onion $48.80 避風塘

Choice of:
可選:

Scallop 帶子

27. Lightly stir fried with XO chilli $49.80 XO帶子

28. Stir fired with Ginger & Shallot $49.80 薑蔥帶子

29. Sands Scallop $55.80 金沙粉絲 帶子
Stir Fired Scallop with pork minced & Bean Vermicelli in XO Chilli Sauce

Glacier 51Toothfish 冰川5I银雪鱼

Fried with Signature Soya Sauce $65.80 煎封

Steamed with Ginger and Shallot $61.80 羌葱蒸
Steamed with Black Bean Chilli $61.80 豉椒蒸

Soft Shell Crab 軟殼蟹

Salt & Pepper $41.80 椒鹽

Sugar Cane Plum $41.80 冰梅

Choice of:
可選:
Choice of:
可選:

King Prawn 鳳尾蝦

30. Prawns with Cashew Nuts $44.80 腰果鳳尾蝦
31. Prawns with XO Chilli $44.80 XO鳳尾蝦
32. Prawns with Ginger Shallot $44.80 薑蔥鳳尾蝦
33. Prawns in Black Bean Sauce $44.80 豉汁鳳尾蝦
34. Honey Prawns $44.80 蜜糖鳳尾蝦
35. Prawns in Sichuan Sauce $44.80 川醬鳳尾蝦
36. Prawns in Satay Sauce $44.80 沙爹鳳尾蝦
37. Salt & Pepper Prawns $44.80 椒鹽鳳尾蝦
38. Garlic Butter Prawn $44.80 蒜子牛油蝦
Fried King Prawn with light Garlic Butter Sauce

Seafood 海鮮

39. Salt & Pepper Squid $36.80 椒鹽鮮魷

40. Squid in Black Bean Sauce $36.80 豉汁鮮魷

41. Fried Squid with Pickle Cabbage $36.80 味菜吊筒
Fried in Black Bean Sauce

42. Saute Squid with Salty Shrimp Paste $36.80 虾醬吊筒

43. Steamed Salmon Fillets with Ginger & Shallot $43.80 薑蔥蒸三文魚

44. Steamed Salmon Fillets with Black Bean Sauce $43.80 豉汁蒸三文魚

45. Stir Fried Salmon with XO Sauce $43.80 XO三文魚

46. Steamed Ling Fish Fillets with Ginger & Shallot $43.80 薑蔥 蒸鱼片

47. Steamed Ling Fish Fillets in Black Bean Sauce $43.80 豉 汁 蒸 鱼 片

48. XO Ling Fish Fillet $43.80 XO干炒鱼片
Stir Fried Ling Fish Fillet with XO Chilli

49. Ling Fish Fillets fried with Salty Egg Yolk $47.80 金衣鱼片

50. Abalone Deluxe $110.00 北菇蠔皇鮑片
Sliced Abalone with Shitake Mushroom in Oyster Sauce

Salmon All sourced from Tasmania

Recommended to be served Medium Well

推薦塔省三文魚 僅熟

Fillet Steak 牛柳

All Premium Steak Diced Cut
Recommend to be served in Medium Well Done
頂級牛柳 粒 可選取生熟程度
一般燒至 八成熟

51. Spicy Rainbow Steak $45.80 乾燒牛柳絲
Crispy Shredded Steak tossed in Peking Chilli Sauce

52. Wasabi Steak $45.80 青芥末牛柳
Pan Fried Fillet Steak Cube with Wasabi Sauce

53. Fillet Steak in Oyster Sauce $45.80 蠔皇牛柳
Fried with English Broccoli

54. Fillet Steak Peking Sauce $45.80 西汁煎牛柳
Fried with Shredded Onion

55. Fillet Steak in XO Chilli Sauce $45.80 XO醬牛柳

56. 3 Cup Fillet Steak $45.80 三杯牛柳
Stir Fried Fillet Steak Cube with Homemade Soy & Chilli Basil

57. Black Pepper Fillet Steak $45.80 黑椒牛柳

58. Stirred Fried with Olive Leaf $45.80 榄菜爆炒

Meat 肉類

59. Beef Cashew Nuts $34.80 腰果牛肉
Stir Fried Beef with Seasonal Vegetable & Cashew Nut

60. Beef in Black Bean Sauce $34.80 豉汁牛肉

61. Beef in Sichuan Sauce $34.80 川醬牛肉

62. Beef in Satay Sauce $34.80 沙爹牛肉

63. Beef with Chinese Broccoli $34.80 芥蘭牛肉

64. Sweet & Sour Pork $35.80 菠蘿咕嚕肉

65. Grandma Tofu $34.80 麻婆豆腐
Beancurd & Pork Minced in Spicy Sauce

66. Green Bean Olivia $33.80 欖菜肉鬆 四季豆
Stir Fried Green Bean with Preserved Diced Olive & Pork Minced

67. Green Bean Supreme $33.80 干燒四季豆
Fried Green Bean with Pork Minced & Fried Onion

68. Salt and Pepper Pork Chop $36.80 椒鹽排骨

69. Pork Chop in Rock Sugar and Plum Sauce $36.80 冰梅肉排

70. Pork Chop in Peking Sauce $36.80 京都焗肉排

71. Steamed Pork Minced with Salty Dry Fish $37.80 咸魚蒸肉餅

72. Steamed Patties $37.80 東菇馬蹄蒸肉 餅
Steamed Pork Minced with Shitake Mushroom and Water Chestnut

Poultry 家禽

73. Chicken with Cashew Nuts $32.80 腰果雞片

74. Chicken in Sichuan Sauce $32.80 川醬雞片

75. Chicken in Satay Sauce $32.80 沙爹雞片

76. Mongolian Chicken $32.80 蒙古雞片

77. Honey Chicken $35.80 蜜糖雞片

78. Lemon Chicken $35.80 檸檬煎軟雞
Chicken Breast Fillets in Light Batter with Lemon Sauce on Side

79. Crispy Skin Chicken $35.80 生炸脆皮雞

80. Dried Chicken Black Bean (Hot Pot) $36.80 乾爆豆豉雞
Stir Fired Chicken Thigh Fillet (skin on) in Black Bean Sauce

81. 3 Cup Chicken (Hot Pot) $36.80 三杯雞
Chicken Thigh Fillet (skin on) with Homemade Soy & Basil

82. Shantung Chicken $38.80 山東雞
Boneless Fried Chicken with Lemon Grass Vinegar & Soy Sauce

83. Crispy Chicken with Shallot and Soy Sauce $38.80 霸皇吊燒 雞

84. Braised Duck with Shitake Mushroom $45.80 北菇扒鴨

85. Crispy Duck with Sugar Cane Plum Sauce $40.80 梅醬窩燒鴨

86. Mandarin Duck $40.80 鎮江香酥鴨
Crispy Duckling Topped with Soy, Chinkiang Black Vinegar & Honey

87. Braised Duck with Crab Meat Sauce $49.80 蟹肉扒鴨

Vegetable 蔬菜/豆腐

88. Iceberg Lettuce with Chilli Bean Sauce $26.80 椒絲腐乳 西生菜

89. Stir Fried Pak Choy with Garlic $27.80 蒜容小棠菜

90. Chinese Broccoli in Ginger Sauce $27.80 薑汁炒芥蘭

91. Stir Fried Baby Spinach with Garlic $28.80 蒜茸菠菜

92. Stir Fried Mixed Vegetable $28.80 清炒四時蔬
Duo Mushroom, Sugar Snap Pea & Broccoli

93. Tofu Cashew Nuts $30.80 腰果素丁

94. Steamed Eggplant with Golden Garlic $30.80 金銀蒜蒸茄段

95. Eggplant Supreme $30.80 腰果茄子豆干
Stir Fried with Diced tofu & Cashew Nuts in Sichuan Spicy Sauce

96. Salt and Pepper Eggplant $32.80 椒鹽茄子

97. Bean Curd & Vegetable in Oyster Sauce $33.80 紅燒豆腐

98. Salt and Pepper Bean Curd ( Tofu ) $33.80 椒鹽豆腐角

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