Secret Kitchen - Doncaster Menu

Founded in 2007, Secret Kitchen has become a
reputable restaurant chain in Victoria serving
exquisite Chinese cuisines. Under the China Bar
Group’s umbrella, Secret Kitchen is another successful
brand that evolves from time to time to bring new
vibes to our customers. Secret Kitchen strive to
maintain its food quality, high standards in
presentation and service as its predecessor – albeit
with a stronger focus on a menu that combines
creative flavour combinations, high-end ingredients
and fresh locally sourced seafood.
Some of the signature dishes of Secret Kitchen are the
fiery Szechuan Spicy Fish, Signature Roast Goose and
Braised Green Lip Abalone - we vouched that every
dish served is authentic and enticing.
To complement with the menu, Secret Kitchen
qualified sommeliers has created an extensive wine
list ranging from the local award-winning wines to
international wines such as the most sought-after
Australian labels Penfolds Grange. Our sommeliers
chose the finest wines to pair with our finest dishes
exclusively for our customers.
Note:
1. Please alert our staf f for any food allergies
or special dietary r equirements
2. All prices ar e inclusive of GST
3. There is a minimum charge of $30 per person
温馨提示
1. 若貴客對任何食物有過敏和飲食要求，
請示意我們的服務員。
2. 所有價格已包含消費稅(GST)。
3. 最低消費每位$30元。
2007年創立至今，「正斗」已發 展成為墨尔本当
地有口皆碑、首屈一指的飲食名牌，以最正統、
最精粹的中国菜享誉墨尔本。
食力超群，新派粤菜！
「正斗」由頂級烹飪家坐鎮，自創一派，自成一体“正斗”
菜系，菜品以傳統粵菜為主，輔以川菜、京菜等，博采众
家之長，囊括全球風味，以創新手法將新派粵菜藝術發揮
到極致。
珍稀食材，登鮮造極！
「正斗」網羅天下奇珍，鮑參燕翅、黑松露、姬松茸、竹
蓀蛋等珍稀食材盡匯於此，高檔原料和本地採購的各式新
鮮海鮮製造創新菜式，脆皮燒鵝獨此一家，各式點心引人
垂涎！
味力無窮，日日爆滿！
最正中國味，高雅食之境，吸引廣大華人、亞裔人士、澳
洲居民等眾多食客慕名而來，「正斗」菜館美名遠播，日
日爆滿。 「正斗」，期待与您相遇！
Secret Kitchen
(Chinatown)
222 Exhibition St
Melbour ne,
VIC 3000
Phone: 03 9988 7778
0421 738 107
Secret Kitchen
(Westfield Doncaster)
ShopL2-2003,
619 Doncaster Road,
Doncaster ,
VIC 3108
Phone: 03 9840 2248
0481 210 780

头盘
羅漢齋餃
Vegetarian
Dumpling
$12.80/ 3 粒 (3 pcs)
*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。
蟹籽燒賣皇
Steamed Pork &
Prawn Dumpling
$13.80/ 3 粒 (3 pcs)
正斗蝦餃皇
SK King Prawn
Dumpling
$13.80/ 3 粒 (3 pcs)
錦繡點心拼盤
Assorted Steamed
Dim Sim
$26.80/ 6 粒 (6 pcs)
南翔小籠包
Steamed Shanghai
Pork Dumpling
$13.80/ 3 粒 (3 pcs)

*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。
江南菜肉鍋貼
Pan-fried Pork Dumpling
$13.80/ 3 m (3 pcs)
扣肉生煎包
Pan Fried Bun with
Pork & Pickle
$13.80/ 3 粒 (3 pcs)
蒜蓉炸蝦春卷
Crispy Garlic Prawn
Spring Roll
$13.80/ 2 條 (2 pcs)
齋春卷
Vegetarian
Spring Roll
$12.80/ 2 條 (2 pcs)

*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。
头盘
海鮮生菜包
Seafood San Choi Bao
(Lettuce Cup)
$15.80/ (serve)
雞肉生菜包
Minced Chicken
San Choi Bao
(Lettuce Cup)
$13.80/ (serve)
鴨肉生菜包
Sauté Duck San Choi Bao
(Lettuce Cup)
$13.80/ (serve)
羅漢齋生菜包
Vegetarian San Choi Bao
(Lettuce Cup)
$12.80/ (serve)
京城片皮鴨
Traditional Peking Duck
$16.80/ 2 E (2 pcs)

娥姐靓汤
招牌原盅燉湯 天天新鮮燉製
SK Double Boiled Soup are made daily.
蟲草菌瑤柱燉肉汁
Pork Broth with Dried Scallop and Cordysep Flowers
$16.80/ 位 (serve)
北芪黨參燉鵪鶉
Double Boiled Herbal Soup with Quail
$19.80/ 位 (serve)
海皇豆腐羹
Seafood & Tofu Soup
$15.80/ 位 (serve)
雞肉粟米羹
Chicken & Sweet Corn Soup
$13.80/ 位 (serve)
海鮮酸辣湯
Seafood Combination Hot & Sour Soup
$15.80/ 位 (serve)
蟹肉粟米羹
Crab Meat & Sweet Corn Soup
$14.80/ 位 (serve)
*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。

*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。
海蜇頭拌花生
Spicy Jelly-Fish
with Peanuts
$17.80/ 份 (serve)
山西老醋醬銀蘿
Pickled Radish in
Shanxi Vinegar
$14.80/ 份 (serve)
八珍甜醋拌老鼠耳
Black Fungus in
Sweet Vinegar
$14.80/ 份 (serve)
风味小吃
勝椒日本青瓜仔
Pickled Japanese Cucumber
with Diced Thai Chilli
$14.80/ 份 (serve)

虎皮青甜椒
Caramelized Sweet Pepper
in Garlic Sauce
$14.80/ 份 (serve)
蔥茜撈豬仔肚
Pork Tripe Marinated with
Coriander & Scallion
$14.80/ 份 (serve)
香辣鴨翅
Spicy Duck Wing
$14.80/ 份 (serve)
*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。

*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。
正斗第一雞
Steamed
Free Range Chicken
$34.80
金牌烧烤
京城片皮鴨
Traditional Peking Duck
$49.80
$89.80半隻 (Half)全隻 (Whole)
正斗脆皮燒鴨
SK Roasted Duck
$34.80

*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。
盤滿砵滿 (鹵水拼盤)
Braised Platter
$44.80
燒味拼盤
BBQ Roasted
Platter
$38.80
蜜汁叉燒
Honey Glazed
BBQ Pork
$32.80
脆皮靚燒肉
Crispy Roasted
Pork
$32.80

*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。
鲍参翅
$48.80/ 隻 (pc)
蠔皇原隻青邊鮑
Braised Whole Australian
Green Lip Abalone
碧綠靈菇扒鮑片
Sliced Abalone with
Bai Ling Mushroom
$78.80
鮑汁羊肚菌海參
Sea Cucumber with
Morels Mushroom
$48.80
原隻蠔皇三頭澳洲青邊鮑
Braised Whole
Australian Abalone
$138.00/ 隻 (pc)

花膠燴生翅
Braised Shark Fin
with Fish Maw
$34.80/ (serve)
紅燒大鮑翅(足2兩)
Braised Shark Fin Soup
(Comb Form)
$88.80
*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。

正
斗
新煮意
黑崧露醬和牛粒
Diced Wagyu Beef with
Black Truffle Paste
$46.80
黑崧露醬和牛粒扒芥兰
Diced Wagyu Beef &
Chinese Broccoli with
Black Truffle Paste
$46.80
九層塔鱈魚和牛
Diced Wagyu Beef &
Silver Cod with Basil
$68.80
三椒炒和牛粒
Diced Wagyu Beef
with Pepper Sauce
$44.80
*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。

*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。
百玉菇燒汁牛柳
Sautéed Beef Fillet
and Shimeji Mushroom
in Teriyaki Sauce
$40.80
中式炒牛柳
Beef Fillet in
Cantonese Sauce
$38.80
霸道總裁和牛
Diced Wagyu Beef with
Green Pepper Corn
& Chilli
$48.80

豉蒜椒圈炒牛肉
Stir-Fried Beef with Garlic,
Chilli & Black Bean Sauce
$32.80
香蒜芥蘭炒牛肉
Sliced Beef with
Chinese Brocolli
$32.80
蜀鄉水煮牛肉
Szechuan Spicy Beef
$36.80
*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。
三椒牛仔骨
Baby Beef-Ribs with
Pepper Sauce
$38.80

*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。
百香果焗 肉排
Pork Ribs with
Passion Fruit Sauce
$34.80
冰鎮咕嚕肉
Icy Sweet’ n Sour Pork
$34.80
鹽燒焗豬肚
Salted Pork Tripe
$32.80

*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。
虎皮香芋扣肉
Braised Pork Belly
with Taro
$34.80
南乳花生炆豬手
Braised Pork Knuckle
with Peanut
$34.80

*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。
九味燒大腸
Spicy Roast Pork Intestine
(contains peanut)
$32.80
鹹菜炒大腸
Pork Intestine with
Pickled Vegatables
$32.80
梅干菜蒸肉餅
Steamed Minced Pork with
Preserved Vegetables
$32.80
脆皮炸大腸
Traditional Fried
Pork Intestine
$32.80

*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。
秘製山楂骨
Pork Ribs in
Hawthorn Fruit Sauce
$32.80
蒜香排骨
Pork Ribs with
Air Dried Garlic
$32.80
茶香脆花肉
Tea Infused
Sliced Pork Belly
$34.80
椒鹽排骨
Salt & Pepper
Pork Ribs
$32.80

*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。
烤蒜頭焗羊肉
Diced Lamb with
Garlic & Spices
$39.80
香莤干焗羊肉
Diced Lamb with
Herbs & Spices
$39.80
香辣酥肘子
Spiced Crispy
Pork Hock
$38.80

*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。
順德火焰醉鴨Braised Duck Hot-Pot
with Ginger & Garlic
$46.80
椒盐雞扒
Salt & Pepper
Chicken Spare Ribs
$32.80
姜麻砵仔鴨
Braised Duck Hot-Pot
with Green Pepper Corn
& Ginger
$46.80

*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。
和味酸菜魚
Live Fish with Sze Chuan
Spicy Pickle Broth
時價另加 $25.00
Seasonal price + $25.00
藥膳沸騰魚
SzeChuan Spicy Fish
時價另加 $25.00
Seasonal price + $25.00
客家胡椒鹽焗魚
Seared Seasoned Live Fish
in Hot Pot
時價另加 $25.00
Seasonal price + $25.00

*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。
重慶水煮斑球
SzeChuan Spicy Fish Fillet
$42.80
酥米衝浪魚片
Fresh Fish Fillet in Broth
時價另加 $25.00
Seasonal price + $25.00
海皇豆腐煲
Combination Seafood
Claypot with Tofu
$40.80

*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。
椒盐蝦球
Salt & Pepper
Fried King Prawn
$46.80
豉油皇蝦碌
King Prawn in
Superior Soy Sauce
(in shell)
$46.80
X.O醬炒蝦球
Sautéed King Prawn
in XO Chilli Sauce
$46.80
鵝肝醬蝦碌
Sauteed Kings Prawn
with Foie Gras
(Goose Liver Pate)
(in shell)
$48.80
All images are for illustration purposes only.

*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。
King Prawn with
Mixed Vegetable
with Glass Vermicelli
in Claypot'i
黑崧露醬炒蝦球
Sauté King Prawn
with Black Truffle Paste
$48.80
粉絲蝦碌煲
$46.80
鴛鴦芙蓉蝦球
Sauteed King Prawn
with Egg
$46.80
鮮蝦韮菜酥
King Prawn &
Chives Pan-Cake
$38.80
椒盐鮮魷
Salt & Pepper
Calamari
$40.80

椒盐帶子
Salt & Pepper
Fried Scallop
$42.80
X.O醬帶子
Sautéed Scallop
in X.O Chilli Sauce
$44.80'
豉蒜椒圈炒花蜆
Wok-Tossed Pipis
with Garlic, &
Black Bean Sauce
$40.80
X.O酱炒花蜆
Wok-Tossed Pipis
with X.O Chilli
Sauce
$40.80
*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。
(季節性 Seasonal)

魚塘公紫蘇蒸魚揸
(含豬肉及蝦)
Traditional Steamed
Fish Ball
(Contains Pork & Prawn)
$34.80
翡翠珍菌浸魚青
(含豬肉及蝦)
Fish Patties &
Vegetable in Soup
(Contains Pork & Prawn)
$36.80
均安煎魚餅 (含豬肉及蝦)
Cantonese Style
Pan Fried Fish Cake
(Contains Pork & Prawn)
$34.80
*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。

鮮茴香翡翠魚柳
Fried Fish Fillet
with Fennel
$36.80
桂花炒瑤柱(含雞蛋)
Scrambled Egg with
Dried Scallop &
Shredded Vegetable
$42.80
燒汁蹄筋炒鮮鮑
Sliced Abalone &
Beef Tendon in
Teriyaki Sauce
$52.80
*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。

*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。
黃燜海參嫩豆腐
Sea Cucumber
with Silken Tofu
$42.80
豆醬魚青釀油豆腐
(含猪肉及虾)
Stuffed Tofu with
Fish Paste Hot-Pot
(Contains Pork & Prawn)
$34.80
和牛碎麻婆豆腐
MaPo Tofu with
Minced Wagyu Beef
$34.80

香酥黃金鮮珍菌
Tempura Mixed
Mushrooms with
Salted Duck Yolk
$34.80
心靈美
Homemade Egg Tofu
with Spinach Puree &
Bai Ling Mushroom
$32.80
瑶柱蒸水蛋
Steamed Egg with
Dry Scallop
$32.80
*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。
椒盐豆腐
Salt & Pepper
Fried Tofu
$29.80

*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。
小炒芥蘭
Sautéed Chinese Broccoli
(contain meat)
$32.80
黑金蒜蝦乾浸時蔬
Seasonal Greens with
Black Garlic, Dried
Shrimp and Minced
Chicken Broth
$32.80
田园鲜蔬
金銀蛋時蔬
Spinach with Salted Duck Egg
& Century Egg
$32.80
黑金蒜鴨汁炒芥蘭
Stir-fried Chinese Broccoli
with Black Garlic and Duck
Sauce
$30.80

*All dishes may contain traces of nuts or eggs. All images are for illustration purposes only. 以上菜式或含花生或雞蛋。圖片只供參考。
欖菜煙肉碎四季豆
Stir-Fried Green Beans with
Bacon & Preserved Vegetable
$30.80
怡香茄子煲
Eggplant with Minced
Chicken & Salted Fish
Hotpot
$34.80
豉油皇鮮珍菌
Stir-fried Mushrooms in
Superior Soy Sauce
$30.80

海鮮炒麵
Seafood Combination Fried Noodle
$38.00
黑崧露海 鮮炒飯
Seafood Combination Fried Rice
with Black Truffle Paste
$38.00
肉絲炒麵
Stir-Fried Noodle with Shredded Pork
$30.00
豉油皇炒麵
Stir-Fried Noodle with Superior Soy Sauce
$28.00
星洲炒米粉
Singapore Noodle
$30.00
米饭班主
廣州炒飯
Special Fried Rice
$28.00
正斗炒飯
Secret Kitchen Fried Rice
$32.00
瑤柱蛋白炒飯
Dried Scallops and
Egg White Fried Rice
$32.00
鹹魚雞粒炒飯
Salted Fish & Chicken Fried Rice
$30.00
鮮菌齋炒飯
Vegetarian Fried Rice
$28.00
絲苗白飯
Steamed Jasmine Rice
$3.50
乾炒牛河