Description
Nevedya is an independent vegetarian restaurant on Main Street in Upwey, run by Shakti Em and Daniel. The organic menu draws on Indian, Ayurvedic and world-fusion cooking, from Ayurvedic khichadi, dosas and curries to world-fusion tapas and organic desserts, with vegan options throughout. Slow-brewed masala chai and cacao sit alongside cocktails. The space has personality: a Garden Oasis and Japanese-style floor seating give diners different ways to settle in, and monthly garden events bring live music and DJs into the mix. Its wellness-led philosophy makes it feel quite different from a conventional vegetarian café in the Dandenong Ranges.
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