Lemon Zest operates as a home-based catering business from Mornington, specialising in authentic northern Vietnamese cuisine rather than a generalised Asian menu. Sundays are set aside for testing new dishes ahead of adding them to the rotation, with recent additions including a Vietnamese fried chicken finished with tamarind fish sauce. The business regularly sells at Main Street Market in Mornington and other local markets across the Peninsula, giving people a chance to try the food before booking catering for their own event. Beyond market stalls, Lemon Zest caters small to medium functions and events, taking enquiries directly by phone or through its social media channels. The menu is built around genuine home cooking rather than a commercial kitchen operation, with dishes shaped by the same northern Vietnamese recipes served at the family table.
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