Menu last updated: 22 January 2025.
Dishes and prices can change, so please check the latest menu with the venue or on their website before you go.
La Piazza menu items
Text from the venue's menu. Dishes and prices can change, so check with the venue.
Breads & Starters
Garlic Bread $7.9
Herb Bread $7.9
Bruschetta $16.9
Chips – Beer battered thick cur chips. $10.9
Garlic Pizza Crust – Please specify with or without mozzarella cheese. $18.9
Provolone Pizza Crust – Garlic and provolone cheese. $18.9
Salt & Pepper Calamari – Tender fresh calamari served with homemade tartar sauce on
a bed of rocket. $25.9
Trio Dip Platter – Tzatziki, taramasalata and hummus served with warm pita bread. $16.9
Traditional Meatballs – Slow cooked in our Napoletana sauce. $24.9
Grilled Haloumi – Cypriot haloumi cheese served on a bed of rocket and sliced tomato. $22.9
Sizzling Garlic Prawns – Ocean fresh Australian prawns, garlic, white wine, extra virgin olive oil and
shallots served with house baked bread. $26.9
Mediterranean Antipasto – Spanish chorizo, pancetta, leg ham, spicy salami, marinated artichokes, mixed
olives, grilled haloumi, sundried tomato and fetta served with house baked bread. $28.9
Fresh Salads
Caprese Salad – Buffalo mozzarella, Roma tomato and fresh basil drizzled with extra virgin olive oil and
aged balsamic. $18.9
Greek Salad – Garden Salad with feta cheese and Greek dressing. $19.9
Caesar Salad – Lettuce, croutons, bacon, egg and anchovies with our homemade Caesar dressing. $18.9
Rocket Salad – Fresh wild rocket, thinly sliced pear, avocado, pomegranate and fresh shaved parmesan
drizzled with a balsamic glaze. $19.9
All card transactions incur a 1.4% surcharge
No Split Bills
Traditional Pasta – Combine our traditional pasta sauce recipes with our selection of:
Napoletana – Our signature napoletana sauce and fresh basil. $26.9
Arabiatta – Napoletana sauce with chilli and shallots. $26.9
Matriciana – Bacon and onion in our napoletana sauce. $29.9
Bolognese – Traditional beef mince with our napoletana sauce. $28.9
Al Fredo – Chicken, mushroom and shallots in a cream sauce. $30.9
Boscaiola – Bacon, mushroom and shallots in a cream sauce. $30.9
Allo e Ollio – Extra virgin olive oil, garlic, parmesean and parsley. $23.9
Funghi – Creamy mushroom sauce with Parmesan cheese. $28.9
Pesto Genovese – Homemade pesto a touch of cream. $30.9
Puttanesca – Chilli, olives, mushrooms and shallots in our napoletana sauce. $30.9
Vegetarian – Mixed fresh vegetables in our napoletana sauce. $30.9
Di Gamberi – Australian prawns, avocado, white wine, napoletana sauce with a touch of cream. $36.9
Siciliana – Australian prawns, extra virgin olive oil, garlic, pesto, chilli and sliced tomato. $36.9
Allo Scoglio – White wine, garlic, extra virgin olive oil and chilli with Australian prawns
and mussels. $36.9
Marinara – Fresh seafood cooked in extra virgin olive oil and white wine with shallots, garlic
and in our napoletana sauce. $36.9
Oven Baked Dishes
Lasagne – Traditional home made lasagna. $32.9
Eggplant Gratin – Eggplant layered with pecorino cheese, mozzarella and napoletana sauce. $31.9
Spinach & Ricotta Cannelloni – Traditional homemade cannelloni stuffed with spinach and ricotta in a
napoletana sauce with bechamel. $30.9
Risotto
Chicken – With sundried tomatoes and mushrooms in a pink sauce. $33.9
Ragu – Ragu meat tossed in a zesty wine and tomato sauce. $33.9
Mushroom – With roasted pine nuts in a white wine and cream sauce. $33.9
Seafood – Fresh seafood cooked in extra virgin olive oil with, shallots, garlic
and chilli in napolitana sauce. $36.9
All card transactions incur a 1.4% surcharge
Penne, Spaghetti, Tortellini. (Fresh Fettucine, Gnocchi or Gluten free $2)
Veal – Tender veal backstrap fillets served with steamed greens and roasted vegetables:
Schnitzel – Crumbed veal served with fresh lemon. $37.9
Saltimbocca – Pan fried veal with prosciutto, fresh sage and tasty cheese in a white wine sauce. $38.9
Parmigiana – Crumbed veal with eggplant served with napolitana sauce and melted mozzarella. $39.9
Boscaiola – Pan fried veal with bacon, mushroom, shallots with a cream sauce. $38.9
Isola Di Capri – Pan fried veal with Australian prawns, basil pesto with pink sauce. $39.9
Chicken - Chicken breast fillet served with steamed greens and roasted vegetables.
Schnitzel – Crumbed chicken served with fresh lemon. $34.9
Boscaiola – Pan fried with bacon, mushroom and shallots in a cream sauce. $34.9
Mediterranean – Pan fried topped with onion, capsicum, oregano and olives in a napolitana sauce. $34.9
Madagascar – Pan fried cooked with shallots in a peppercorn, brandy and cream sauce. $34.9
Parmigiana – Crumbed chicken breast with eggplant served with napolitana sauce and
melted mozzarella. $35.9
Catch of the Day – All of our fish is locally sourced, fresh and brought in daily.
Wild Barramundi – Grilled ocean fresh wild barramundi served with garlic cream potatoes,
steamed greens and a lemon butter jus. $38.9
Atlantic Salmon – Grilled Atlantic salmon fillet served with garlic cream potatoes, steamed greens
and lemon butter jus. $37.9
Salt & Pepper Calamari – Tender marinated calamari served with homemade tartare sauce,
chips and salad. $32.9
Fish n Chips – Beer battered flat head served with chips, side salad and homemade tartare. $26.9
Off The Grill
Black Angus Reserve Eye Fillet – Black Angus eye fillet served with freshly steamed greens, roasted vegetables
and your choice of sauce. $44.9
Mushroom, Peppercorn, Dianne
Kids Menu - $20
Penne / Spaghetti Bolognese
Penne / Spaghetti Napolitana
Penne / Spaghetti Boscaiola
Chicken Schnitzel w/ chips
Fish & Chips
Traditional Pizza – All pizza’s have tomato sauce and cheese unless stated otherwise.
Margherita – Tomato sauce and mozzarella cheese.
Napoletana – Anchovies and olives.
Capricciosa – Smoked ham, mushrooms, anchovies and olives.
Meat Lovers – Smoked ham, spicy pepperoni, bacon and cabanossi.
Ham – Smoked ham with mozzarella cheese.
Mexicana – Spicy Pepperoni, onion, capsicum and olives.
Ham & Pineapple – Smoked ham and pineapple.
Pepperoni & Olives – Spicy pepperoni and kalamata olives.
Pepperoni & Mushroom – Spicy pepperoni and mushrooms.
Vegetarian – Onion, capsicum, mushrooms, olives.
Australiana – Smoked ham, bacon and egg.
Americana – Spicy pepperoni and pineapple.
Four Seasons – Smoked ham, cabanossi, mushrooms and prawns.
Supreme – The lot (excluding prawns & anchovies).
Seafood – Fresh seafood mix marinated in garlic.
Gourmet Pizza
Tandoori Chicken – With capsicum and homemade tzatziki. $27.9 $34.9
BBQ Chicken – Caramelised onion and sweet chilli topped with sour cream. $27.9 $34.9
Bombay – Tandoori chicken, prawns, onion, feta, eggplant, capsicum, shallots $27.9 $34.9
and chilli.
Bellisimo – Marinated prawns, garlic, feta, chilli and asparagus served on a $27.9 $34.9
garlic pesto base.
Athens – Pepperoni, mushroom, eggplant, feta and fresh tomato. $27.9 $34.9
Mediterranean – Pepperoni, capsicum, bacon, onion, olives and feta. $27.9 $34.9
All card transactions incur a 1.4% surcharge
No Split Bills
Woodfire Pizza - All woodfire pizzas are Large 13”
(Gluten Free available 11”)
Margherita Classico – San Marzano tomato, fior di latte and buffalo mozzarella cheese
with fresh basil. $26.9
San Danielle – San Marzano tomato, fior di latte, cherry tomatoes, prosciutto, fresh rocket
and parmesan. $29.9
Pollo Grande – San Marzano tomato, fior di latte, marinated chicken, roasted capsicum, roasted onion,
sundried tomato, feta cheese and chilli. $28.9
Carnivora – San Marzano tomato, fior di latte, smoked ham, salami, pancetta and
Italian pork sausage. $29.9
Agnello – Bianca base, roast lamb, capsicum, roasted onions, tomatoes, feta and oregano. $29.9
Ambrosi – San Marzano tomato, fior di latte, spicy salami, Italian sausage, spinach
and feta cheese. $29.9
Fiorenza – San Marzano tomato, fior di latte, roasted lamb, pancetta and spicy salami. $29.9
Diavola – San Marzano tomato, spicy salami and mozzarella. $28.9
Peperoncino - Spicy Salami, roasted capsicum, onion and olives. $29.9
Con il Lotto – (The lot excluding seafood) $29.9
Gamberi – Bianca base, marinated Australian prawns, cherry tomatoes, fior di latte, fresh parsley and
a touch of chilli. $29.9
Porcu Funghi – Truffle oil, fior di latte, provolone cheese, Italian pork sausage, pancetta and
mushrooms with parsley. $30.9
Melanzana Vegetarian – Buffalo mozzarella, roasted eggplant, roasted capsicum, olives, artichokes,
porcini mushroom, cherry tomato topped with basil pesto. $29.9
Al Pesto – San Marzano tomato, fior di latte, Australian prawns, eggplant, capsicum,
olives and pesto. $30.9
Oceano – San Marzano tomato and fresh marinated mixed seafood. $30.9
Quatro Formaggi – Bianca base, fior di latte, buffalo mozzarella, sweet gorgonzola and
fresh parmesan. $28.9
