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Ezra Menu

The current menu for Ezra in Potts Point. Opening hours, address and booking details are below.

Menu

This menu is a PDF. Use the button below to open it.

Menu last updated: 13 January 2025. Dishes and prices can change, so please check the latest menu with the venue or on their website before you go.

Ezra menu items

Text from the venue's menu. Dishes and prices can change, so check with the venue.

EZRA DRINKS LIST
Everyone should feel invited at Ezra. Our compact wine list
hopes to offer a firm launching pad for the curious among
us who lean towards more natural tastes. There’s a safe
haven, too, for those of us who are nostalgic for a glass of
something delicious and a more familiar taste of the fruit
the juice was squeezed from.
O ORGANIC
BIO BIODYNAMIC
SF SULPHITE FREE
LS LOW SULPHITE
S SUSTAINABLE
NC NOT CERTIFIED

BEER & CIDER
YULLIS ‘SEABASS’ Alexandria, NSW
MEDITERRANEAN LAGER
12
HEAPS NORMAL ‘QUIET’ XPA Canberra, ACT
*LESS THAN 0.5% ABV
9
‘BERTIE’ APPLE CIDER Margaret River, WA
12

HOUSE COCKTAILS
CLASSICS
APEROL SPRITZ 20
BLOODY MARY 22
NEGRONI 23
ESPRESSO MARTINI 22
OLD FASHIONED 23
MARGARITA 22
MANHATTAN 23
PICKLE BACK
BUFFALO TRACE BOURBON, HOUSE PICKLE + BRINE 12
SOFT
FRESH MINT LEMONADE 12
NATIVE PLUM SPRITZ 16
AMALFI SPRITZ 16
T.I.N.A TEA SPRITZ 15
SESSIONABLE Widges gin, Davidson plum, verjus,
SPRITZ pomegranate
20
LIMONANA Blitzed Gin, Lemon, Mint & Arak, shaken
22
PALOMA Tequila, Lime, Grapefruit Juice, Agave,
22 Topped with Tonic, Garnished with Sumac
and Paprika
SPICED MILK Plantation Rum, whey, mango, coconut
PUNCH water
22
WHITE NEGRONI Suze liquor, Gin & Cocchi Americano
22 Stirred Down with an Orange Twist
PASSIONFRUIT Dark Rum, Lime, Salted Natural Yoghurt,
BATIDA Passionfruit
22

WINES BY THE GLASS
SPARKLING
125ML 250ML

NV PALLONCINO PROSECCO 15
Glera / Murray Darling, VIC (Ngarrindjeri)

WHITE
125ML 250ML

2022 AZAHARA 14 27
Pinot Grigio / Multi Region, VIC
O 2022 BINK ‘TURBO LOVER’ RIESLING 17 33
Riesling / Barossa Valley, SA (Kaurna)

O 2023 ATALLAH WINES ‘LA BELLE SOEUR’ 19 37
Gewurztraminer / Mudgee, NSW (Wiradjuri)

O 2023 MINIM 19 35
Fiano / Heathcote, VIC (Dja Dja Warrung)
BIO 2022 NEUDORF ‘TIRITIRI’ 19 35
Chardonnay / Nelson, NEW ZEALAND
O 2022 VINCENT TREMBLAY CHABLIS AC 29 57
Chardonnay / Chablis, FRANCE

ORANGE / PINK
125ML 250ML

O/S 2022 ARISTOTELIS KE ANTHOULA ‘SONNYBOY’ 18 35
Zibbibo, Vermentino / Riverland, SA
O 2023 EZ-ROSÉ 16 31
Shiraz, Cabernet Sauvignon /
Adelaide Hills, SA (Kaurna)

WINES BY THE GLASS
RED
125ML 250ML

O/LS 2023 BRAVE NEW WINE ‘SMALLTOWN’ (CHILLED) 16 31
Shiraz, Vermentino/ Denmark, WA
O 2023 ARFION ‘SPRING’ 18 35
Pinot Noir / Yarra Valley, VIC
BIO 2022 SIERRA DE TOLOÑO RIOJA 20 39
Tempranillo / Rioja, SPAIN
BIO 2023 MADA ROUGE 16 31
Nebbiolo, Cabernet / Canberra District, NSW
O/LS 2020 DOMAINE DES TOURELLES ‘BEKAA’ 17 33
Cabernet Sauvignon, Syrah, Cinsault,
Carignan / Bekaa Valley, LEBANON
O 2022 INKWELL ‘INIFDELS’ 19 37
Primitivo / Mclaren Vale, SA (Kaurna)

SWEET & OTHER
60ML 120ML

2022 MOUNT HORROCK’S ‘CORDON CUT’ 15
Riesling / Clare Valley, SA (Kaurna)
2019 DOMAINE DELESEVAUX COTEAUX DE LAYON 20
Chenin Blanc / Loire Valley, FRANCE

ONE BOTTLE LEFT
SPARKLING
O NV GIOVANNI ARMANI GIORGIO ‘VENDUTO BOLLE ROSA’ 78
Aglianico, Malvasia Fina / Barossa Valley, SA
(Kaurna)
“Bright, bubbly pet-nat that says kiss me!”
WHITE
2020 VILARD ‘EXPRESSION’ 108
Chardonnay / Curicó Valley, CHILE
“A full and ripe style of Chardy with stonefruits,
pineapple and green mango. Rich and creamy on
the palate to stand up to fuller dishes.”
O 2022 BATTLES 180
Chardonnay / Mendoza, ARGENTINA
“The Burnside Chardonnay is a selection of
exceptional barrels, shimmery, a detailed palate
of grapefruit, cashew and flint. Toast and fennel”
PINK
BIO 2023 GENTLE FOLK ‘RAINBOW JUICE’ 95
LS Pinot Gris, Syrah, Chardonnay, Gewurz
Adelaide Hills, SA (Kaurna)
“Fruity, Fresh, Juicy. Fun Like a Rainbow”
RED
O 2022 MARCEL JOUBERT ‘BROUILLY’ 125
Gamay / Beaujolais, France
“ Medium bodied Beauj that is contemplative and
finishes long. Lovely structure.”
2022 FREDERICK STEVENSON 105
Cabernet Sauvignon / Barossa Valley, SA (Kaurna)
“100% Cabernet Sauvignon from 1960s, currently
tended to by Wayne Ahrens and Suzie Hilder. The
intent was to create a luncheon claret styled
wine, medium bodied, silky smooth.”
O 2022 BIO VIO *CHILLED* 130
Rosesse / Liguria, ITALY
“ A sommelier’s secret region for cherry kissed
reds that are like some of the best Beaujolais.”
BIO 2022 CLAUS PREISINGER ‘KIESELSTEIN’ *CHILLED* 99
Rotburger / Burgenland, AUSTRIA
“ Soft, cherry bright, fun, a grape similar to
Gamay. ”
O 2022 SALTFLEET 105
Greanche, Syrah, Mataro /
Mclaren Vale, SA (Kaurna)
“Deep and layered. Dark berries, spice and hints
of leather with a subtle floral aroma. Medium to
full bodied, well structured tannin, offering a
pleasant and polished mouth feel while the finish
is long, nuanced and satisfying.”

SPARKLING

NV PALLONCINO PROSECCO 65
Glera / Murray Darling, VIC
“Bright, Refreshing, Aperitif”
BIO NV JEAN PAUL DEVILLE ‘CARTE NOIRE’ 135
Pinot Noir, Pinot Blanc, Chardonnay
Champagne, FRANCE
“Classic, Celebratory, Premium”

O/SF 2022 MERSEL ‘LEB NAT GOLD’ 95
Merwah / Bekka Valley, LEBANON
“Peachy, Clean, Fresh”
O/SF 2023 ARISTOTELIS KE ANTHOULA ‘SPARKLING’ 89
Albariño, Riesling / Multi-Regional, NSW
“Textural, Savoury, Orange”
O 2022 VINO LE GAMBA ‘FRAUENPOWER’ 120
Dornfelder / Rheinhessen, GERMANY
“A Sparkling Red That’s Flirty, Smart and
Stuns with the Pomegranate on the Lamb”

WHITE
2022 AZAHARA 65
Pinot Grigio / Multi Region, VIC
“Clean, Easy, Fresh”
2023 SOMOS FIANO & AMIGOS 69
Fiano, Pecorino, Pinot Gris / Mclaren Vale, SA
(Kaurna)
“Lemon bright and easy drinking. Peachy keen.”
O 2022 PROPHET’S ROCK 140
Pinot Gris / Central Otago, NEW ZEALAND
“Rich, Textural, Complex”
2022 BINK ‘TURBO LOVER’ 85
Riesling / Barossa Valley, SA (Kaurna)
“A more textural Riesling with deep fruit, lime
and peach.”
2023 VIGNERONS SCHMOLZER & BROWN 99
Riesling / King Valley, VIC (Yirrganydji)
“Delicate Riesling. Lightly floral, clean.
Nice with spice.”
O 2023 ATALLAH WINES ‘LA BELLE SOEUR’ 95
Gewurztraminer / Mudgee, NSW (Wiradjuri)
“Unreal! Aroma to knock a florist flat.
But Dry and Crisp. The perfect pairer.
2023 MADA BLANC 77
Gewurztraminer, Riesling, Pinot Gris
/ Hilltops, NSW (Wiradjuri)
“It’s mostly Gewurz, with added Pinot Gris and
Riesling, Turkish delight from the Gewurz
component, with Riesling giving the vibrant acid
backbone. Luscious in the mid-palate. Yum.”
O 2022 OSSA 122
Gruner Veltliner/ Belbrook, TASMANIA
“Gorgeous Gruner Veltliner from a new
vineyard on Tassie’s east coast. Taut,
spicy and intense.”
O 2021 SPECTRUM 66
Sauvignon Blanc / Margaret River, WA
“Fun and accessible, cool and clear.”
O 2022 PARLEY ‘DIAMOND DREAMS’ 95
Sauvignon Blanc / Adelaide Hills, SA
“Made in a Fume Blanc style, it sees battonage
and oak ageing to build a silky texture. It’s
jam-packed with flavour - think lemon curds,
melon, stone fruit, with hits of soft herbs.

WHITE (CONTINUED...)

O 2021 YANGARRA 96
Roussanne / Mclaren Vale, SA (Kaurna)
“ Luscious, Gingery, Effortless. One of the best
wines on the list.”
O 2023 MINIM 95
Fiano / Heathcote, VIC (Dja Dja Warrung)
“Gorgeous rich baked apple, marzipan and honey.
A subtle nuttiness balanced with green apple
acidity. Depth but bright. Yum.”
O 2023 TILLIE J 112
Aligoté / King Valley, VIC (Waywurru)
“Pure and linear, this wine captures the fine
boned structure of a cool growing season. On the
palate, apple and cream and a subtle nuttiness.
The driving acidity holds the oak at bay.”
BIO 2021 FEDELLOS CONSABRANCAS 132
Godello / Ribeira Sacra, SPAIN
A deeply lovely, aromatic, textural and
definitively mineral white. Somewhere between
Chablis and the whites of Northern Italy
with the crunch of Galician saltiness.
BIO 2022 NEUDORF ‘TIRITIRI’ 92
Chardonnay / Nelson, NEW ZEALAND
“Warm and Bright, One of NZ’s Best.”
O 2022 TEN MINUTES BY TRACTOR 150
Chardonnay / Mornington Peninsula, VIC
(Bunurong/Boon Wurrung)
“A mix of white blossom, and almond meal. Chalky
and mineral rich. A great vintage, a great wine.”
O 2022 VINCENT TREMBLAY CHABLIS AC 149
Chardonnay / Chablis, FRANCE
“A joyous small-estate Chablis that superbly
combines crunch and ripeness. Precise.”
BIO 2019 DOMAINE DES HAUTS BAIGNEUX 239
‘CLOS DES BRANCS’
Chenin Blanc / Loire Valley, FRANCE
“One of the most beautiful wines they make,
for lovers of classic French wines, warm and
nourishing.”
O 2020 NICOLAS BADEL CONDRIEU 265
Viognier / Northern Rhone, FRANCE
“Spun from gold, dripping off an angels wing.
Marzipan and apricot, Viognier is heaven.”

AMBER

O 2023 SOMOS ‘NARANJITO’ 65
Verdejo / Mclaren Vale, SA (Kaurna)
“A lovely, balanced, easy drinker orange.”
SF 2022 ARISTOTELIS KE ANTHOULA ‘SONNYBOY’ 89
Zibbibo, Vermentino / Riverland, SA
“Tastes Like a Sonnyboy! Mango icecream.”
BIO 2022 LURJI ‘BANI’ 120
Rkatsiteli / Kakheti, Georgia
“Refreshing take on a traditional Georgian amber
wine and a gem for anyone looking to explore.
Tangerine, apricots and pawpaw and a hint of
nuttiness. Versatile and a gorgeous pairer for
the food.”
O/SF 2022 WINDY VIEW WINES ‘GRITZ’ 92
Pinot Gris, Gewurztraminer
Adelaide Hills, SA (Kaurna)
“A feral, complex, savoury, wonderful drink”
BIO 2022 MOMENTO MORI ‘FISTFUL OF FLOWERS’ 86
Vermentino, Giallo / Heathcote, VIC
“Charming, Fruitful, Fresh”
BIO/SF 2020 GUT OGGAU ‘THEODORA’ (1500ML) 220
Grüner Veltliner, Welschriesling
Burgenland, AUSTRIA
“A luxurious, complex wine from a cult producer
that’s perfect for a celebration”

PINK

O 2023 EZ-ROSÉ 75
Shiraz / Adelaide Hills, SA (Kaurna)
“Ezra’s very own wine; made just for us! Snappy,
bright and perfect with the food. It sums
us all up wonderfully.”
2022 MATTHIEU BARRETT ‘PETIT OURS’ 110
Grenache, Cinsault / Cotes du Rhone, FRANCE
“Pretty and pink, bright and snappy. <3”
O 2021 BORACHIO ‘ROSE’ 91
Pinot Noir, Pinot Gris, Chardonnay
Mt Compass, SA (Kaurna)
“Deeper, Fun, Food-Friendly”
O 2021 RASA ‘SCALY BUTTONS’ 100
Muscat Rouge, Semillon / Barossa, SA (Kaurna)
“Floral, Raspberry Ripple”
BIO 2021 ALEXANDRE HOTE TAVEL 160
Grenache, Syrah, Cinsault / Tavel, FRANCE
“A sensual, excellent wine. Typical of the
region, textural complex and totally memorable.”

CHILLED RED
O 2020 MATUNEI ’MUTABILIS’ 95
Freisa, Grignolino / Piemonte, ITALY
“Very light, almost rose like, but
Detailed, Pleasure-Filled”
BIO 2021 SUCCES LA CUCA DE LLUM 100
Trepat / Catalonia, SPAIN
“Made from the region’s favourite red variety,
dark fruited, spiced, but freshing.”
O/LS 2023 BRAVE NEW WINE ‘SMALLTOWN’ 77
Shiraz, Vermentino/ Denmark, WA
“A fun wine from fun people. Juicy, cool, smart.”
BIO 2022 IBERIELI 139
Saperavi / Kakheti, Georgia
“As close to the history of ancient winemaking
as we can get. Fermented in amphora, this
ancient variety is full of red fruit and herbs,
snappy and simply delightful.”
O/LS 2023 KONPIRA MARU ‘VOLTRON’ 75
Shiraz, Dolcetto, Barbera, Gewürztraminer,
Sangiovese / King Valley, VICTORIA
“So, what do you call a super wine made from 5
varieties from 5 different vineyards? A wine
which lets each individual variety and site
shine independently but harmoniously combine to
create something beautiful and unique? You name it
after the super robot piloted by 5 space
explorers.” - Al from Konpira Maru
O/LS 2022 MOORAK 96
Pinot Meunier/ Adelaide Hills, SA (Kaurna)
“ Playful and bright, this variety that’s
used in Champagne shines with flowers - rose,
lavender and then a pop of cherry starburst.”
O 2021 SIGURD LILA (1500ML) 175
Carignan / Barossa Valley (Kaurna)
“The Perfect Chilled Red for A Party
or Big Group!”

RED

O 2023 ARFION ‘SPRING’ 82
Pinot Noir / Yarra Valley, VIC
“ It is bright yet has dark edges, lifted campari,
red/blue fruits and earthy aromas with a juicy,
vibrant mouthfeel and tannin.”
O 2024 DR EDGE ‘PINOT RAIN’ 109
Pinot Noir / West Tamar, Piper’s River, TAS
(Lutriwita)
“Light and fresh and juicy, like a much needed
cool shower after a run.”
2023 SENTIO 100
Gamay / King Valley, VIC
“Silky, luscious Gamay to rival great Beaujolais.”
2023 AMO VINO 69
Sangiovese / Riverland, SA (Kaurna)
“It shows the cool dark fruit and soft florals of
the cold high vineyards. Balanced and lithe.”

2023 MADA ROUGE 79
Shiraz, Cabernet, Nebbiolo / Hilltops, NSW
“Hamish blends Shiraz, Cabernet and a good whack
of Nebbiolo to create this svelte drop. It smells
of dried herbs and bright red berries, there’s a

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