Cecconi's Toorak Menu

STUZZICHINI
Freshly shucked oysters, shallot mignonette, lemon 7.5
Mushroom & fontina arancini, truffle mayonnaise 7.5
Pumpkin croquette, black garlic mayonnaise 7
Chargrilled octopus skewer, spicy nduja sauce, lime & chilli dressing 16
House marinated kalamata, green Sicilian & bella di cerignola olives 15
Brioche bun, crayfish, bugs, iceberg, crustacean mayo 25
Cantabrian anchovies 50gm, Italian butter, chives, toasted sourdough 29
Chicken liver pâté, toasted sourdough, pickled vegetables 12
I PRIMI
Zucchini flower, vannella mozzarella & ricotta, zucchini carpaccio, 33
pine nuts, pickled shallots, saffron dressing
Calamari fritti, zucchini, rocket mayonnaise 36
Kingfish tartare, cucumber consomme, orange gel, squid ink tuille 36
Vitello tonnato, tuna mayonnaise, white anchovies, grissini 32
Quail saltimbocca, pancetta, gnocchi alla romana 38
18-month aged galloni prosciutto, vin cotto, grissini 32
Steak tartare, egg yolk dressing, soy mayonnaise, house made chips 36
PASTA
Fusilli alla nerano, zucchini, smoked mozzarella fondue 34 / 42
Saffron tagliolini, local crayfish, spring onion, baby roma tomatoes 52 / 65
Bucatini cacio e pepe, parmigiano, pecorino, butter, pepper 34 / 42
Agnolotti del plin, veal, 36-month aged parmigiano, veal jus 38 / 46
Spaghetti, prawns, scallops, clams, mussels, garlic, chilli, herbs 42 / 58
Risotto of the Day MP
Gluten free bread and pasta are available on request

I SECONDI
Fish of the day MP
Moreton Bay Bugs, herb butter, pangrattato, pizzaiola sauce MP
Veal cotoletta, green apple, savoy cabbage, mint salad 62
Beef short rib, broccoli, bone marrow, pangrattato, garlic chips 60
Lamb cutlets, lamb croquette, spring vegetables, lamb reduction 60
Free range duck breast, carrot & ginger puree, puffed quinoa, radicchio 60
BISTECCA
Southern ranges, dry aged scotch fillet 300g+ 95
Grass fed, Gippsland Region VIC, MB4+
Yardstick eye fillet 300g+ 80
80–120 days grain fed, Riverina Region NSW MB2+
Mayura station, full blood wagyu hanger steak 220g+ 75
400 days grain fed, 210 days chocolate fed, Limestone Coast, SA, MB7/9
Served with seasonal vegetables & your choice of red wine jus or peppercorn sauce
CONTORNI E INSALATA
Mix leaf salad, radish, house dressing 17
Chips 17
Baby carrot, goat curd, honey mustard dressing, cashew nuts 18
Caprese Salad, heirloom tomato, buffalo mozzarella, fried sourdough 32
Mashed potato 17
Sauteed Spinach, taleggio fondue 18

DOLCI
Amaretto semifreddo, frangelico zabaglione, peach 24
Tiramisu, savoiardo biscuit, mascarpone cream, coffee, liqueur 24
White chocolate sphere, passionfruit, raspberry, pistachio praline 28
Chocolate Fondant, warm soft centered pudding, feuilletine crunch, 26
fior di latte gelato
Affogato: Vanilla bean gelato, Espresso, House made biscotti, 23
and your choice of liqueur: Galliano, Kahlua, Frangelico, Amaretto
Selection of house made sorbetto & gelato (choice of 3) 22
Sorbetto: Lemon, Mango, Raspberry
Gelato: Stracciatella, Chocolate, Pistachio
Selection of artisan cheese, apricot and walnut bread, accompaniments
1 cheese 35g 14
2 cheese 70g 28
3 cheese 105g 42
Tommy’s Sgroppino 25
Espresso Martini 26
Amaretto Sour 26
Moscato D’asti 18
De Bortoli Noble One 18
We take every precaution to accommodate dietaries, however we cannot guarantee
that any products served will be free of allergens.
A merchant surcharge applies to all card payments | Public Holidays incur a 15% surcharge