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Belle Epoque - Emporium Hotel South Bank Menu

The current menu for Belle Epoque - Emporium Hotel South Bank in South Brisbane. Opening hours, address and booking details are below.

Menu

This menu is a PDF. Use the button below to open it.

Menu last updated: 26 February 2025. Dishes and prices can change, so please check the latest menu with the venue or on their website before you go.

Belle Epoque - Emporium Hotel South Bank menu items

Text from the venue's menu. Dishes and prices can change, so check with the venue.

OPEN 7 DAYS FROM 6:00am
Belle Époque is available for private functions.
To make an enquiry, please speak to our wait staff or
call our Conference & Events Team on 3556 3333.
bon appétit

HIGH TEA
BELLE ÉPOQUE HIGH TEA VARIETIES
Traditional High Tea (tea & coffee)................................80.0
Sparkling High Tea
(a glass of Sparkling wine)..............90.0
Champagne High Tea
(a glass of Champagne)...........100.0
Champagne Decadence
(two hrs of Champagne).......130.0
Children’s High Tea........................................................45.0
Merci!
Available daily from 10:30am to 1:00pm
Reservations are required 24 hours in advance.
Sweet, savoury and absolutely sublime, there’s simply no
better way to indulge in Belle Époque’s delicacies than our
renowned signature High Tea.
Choose from a large range of craft teas or elevate the experience
with a glass of gorgeous champagne.
TAKEAWAY HIGH TEA
Orders require a minimum of 24 hours notice
High Tea..................................................................from 80.0

SAMPLE
HIGH TEA MENU
Reservations are required 24 hours in advance.
Available daily from 10:30am to 1:00pm
Savoury
Roasted chicken + sundried tomato wrap
Curried egg sandwich, mayo, watercress
(vg)
Crab + avocado bun, chives, crème fraîche
Fried cauliflower + brie tart
(gf, n, vg)
Roasted pumpkin + halloumi, macadamia cream cheese finger slice (gf)
Roasted onion, capsicum + spinach frittata (gf, vg)
Scones
Freshly baked plain, apple + dates (vg)
Served with our selection of
Raspberry + rose jam, passionfruit curd, chantilly cream
Sweets
Fig + Chocolate Cup - Li Chu chocolate mousse, fig compote (gf)
Cappuccino Slice - Coffee + mascarpone cream, chocolate glaze (gf)
Citrus Delight - Yuzu mousse, calamansi cremeux,
green tea dacquoise
(gf, n)
Redberry Choux - Rhubarb + redberry compote, whipped white
chocolate ganache
(n)
Chocolate Brioche - Manjari chocolate cream
gf – gluten free | n – contains nut | v – vegan | vg - vegetarian
All items may contain traces of nuts

PETIT DÉJEUNER
Breakfast 6:00am to 11:00am
Two Free Range Eggs + Sourdough | 14.0
Fried, poached or scrambled, cherry tomato relish (gfo, vg)
Warm Baguette | 10.0
French butter + preserves (vg)
Croque Madame | 17.0
Toasted sourdough, smoked ham, gruyere, mustard, fried egg
Blueberry Pancakes | 18.0
Blueberry compote, lemon curd, pistachio, fairy floss (vg)
Spiced French Toast | 20.0
Raspberry curd, toasted meringue, berries (vg)
Poached Eggs + Avocado | 24.0
Persian feta, crisp rice cracker, sumac, sourdough (gfo, vg)
Smoked Salmon Rosti | 26.0
Poached eggs, salsa verde, lemon myrtle
Eggs Benedict | 25.0
Poached free range eggs, toasted English muffin,
wilted spinach, hollandaise
(vg)
Choice of: smoked salmon | smoked ham | grilled bacon | haloumi

Omelette | 26.0
Local mushrooms, truffle, rocket (vg)
Belle Breakfast | 30.0
Free range eggs – fried, poached or scrambled, grilled bacon,
chipolata sausage, herb roasted mushroom, hash brown,
cherry tomato relish, sourdough
(gfo)
Falafel + Avocado Souvlaki | 22.0
Macadamia feta, tomato, kale, chickpeas,
pine nuts, tahini dressing
(n, v)
Toasted Coconut + Pistachio Granola | 18.0
Coconut yoghurt, cacao nibs, berries (gf, n, v)
Mixed Berry Açaí Bowl | 20.0
Coconut yoghurt, banana, blueberries,
toasted almonds + seeds
(gf, n, v)
Supplémentaire | 6.0
Toast – sourdough or gluten free bread
Two free range eggs – fried, poached or scrambled
Grilled bacon
Wilted spinach
Avocado
Mushrooms
Chipolata sausage
Hash browns
df – dairy free | gf – gluten free | n – contains nut
o - optional | v – vegan | vg - vegetarian

Le Dejeuner
Lunch 11:30am to 3:00pm
Today’s Soup | 12.0
Crusty bread, butter (gfo, vg)
Pork + Pistachio Terrine | 24.0
Sauce gribiche, cornichons + warm baguette (n)
Goats Cheese Crottin | 22.0
Vegetable pickles + warm baguette (vg)
½ Dozen Freshly Shucked Pacific Oysters | 36.0
Mignonette, tabasco, lemon (df, gf)
Mooloolaba King Prawns + Grilled Peach Salad | 26.0
Goats cheese, dill, red wine vinaigrette (gf)
Gnocchi Gratin | 26.0
Spring greens, roquefort, celery, pine nuts + watercress (vg, n)
Seared Tuna Niçoise | 28.0
Potato purée, olives, capers, tomato, soft boiled egg (gf)
Steak Frites | 34.0
Sirloin steak, French fries, béarnaise, watercress (gf)
Confit Duck à l’orange | 34.0
Roast kipflers + silverbeet (gf, df)
Bouillabaisse | 34.0
Snapper, mussel, scallop, prawn, garlic baguette + rouille
Roast Chicken Breast | 32.0
Braised lentil ragu, sauteed kale, chicken jus (df, gf)
Sides
French Bistro Salad | 14.0
Spring greens, radish + walnuts (gf, n, v)
Truffle Fries | 15.0
Aioli (vg)
df – dairy free | gf – gluten free | n – contains nut
o - optional | v – vegan | vg - vegetarian

JUICES + SMOOTHIES
Prepared daily & bottled for your convenience
Organic Hand-Crafted Juices | 9.0
Rise + Pine
Carrot, pineapple, apple, ginger
Ruby Melon
Watermelon, rhubarb, pink lady apple, pear + lime
Green Detox
Kale, spinach, celery, lemon, cucumber, pear, ginger + spirulina
Just Beet It
Beetroot, cucumber, lime, green apple + ginger
Straight OJ
Orange
Smoothies | 9.0
Tropo Colada
Coconut, pineapple, mango, mint + lime (gf, v)
Power Berry
Raspberry, blackberry + strawberry (gf, v)
Fruit Tingle
Strawberry, banana + coconut (gf, v)
A selection of chilled bottled soft drinks, juices,
still & sparkling water are also available.

CAFE BEVERAGES
Vittoria Oro Coffee
Espresso | Piccolo | Short Macchiato 4.0
Long Macchiato | Long Black | Cappuccino | Flat White | Latte 4.5
Hot Chocolate 5.0
Mocha 5.0
Matcha 5.0
Chai Latte 5.0
Tumeric Latte 5.0
Iced Chocolate | Mocha | Coffee | Matcha 9.0
Served with ice-cream + whipped cream
Iced Latte 5.0
Espresso over ice, topped with cold milk
Iced Long Black 5.0
Double shot of espresso over ice, topped with water
Milkshakes 8.0
Caramel | Chocolate | Coffee | Strawberry | Vanilla
Baby Chino 3.0
Glass of Milk 3.0
EXTRAS 0.7
Decaf | Caramel Syrup | Vanilla Syrup | Hazlenut Syrup
Oat Milk | Lactose Free | Soy | Almond

T-BAR TEA RANGE
For assistance selecting your tea, please speak with a
member of our Team. All teas can be served hot, brewed
on milk, or chilled with ice.
Black Tea
First Flush Darjeeling | 9.0
A first flush Indian Darjeeling with delicate fruit and floral notes.
LIGHT | FLORAL | ENJOY AS IS
French Earl Grey | 8.0
A bergamot infused brew with tropical fruits and florals throughout.
English Breakfast | 6.0
A full-bodied breakfast blend of Ceylon leaves.
MALTY | BALANCED FLAVOUR | ENJOY WITH MILK
Assam Dimakusi | 9.0
A strong and malty rolled tea, loved by black tea drinkers.
MALTY | INTENSE | ENJOY WITH MILK
Gingerbread | 8.0
A festive blend of black tea and nostalgic gingerbread flavour.
SWEET | SPICED | ENJOY WITH MILK
Contains nuts and dairy
Mascia Chai | 9.0
A blend of rose petals and traditional Indian spices.
FLORAL | SPICED | ENJOY WITH MILK

White Tea
Stockholm Pai Mu Tan |10.0
A delicate white tea infused with lush mango and florals.
DELICATE | FRUITY | FLORAL
Green Tea
Australian Sencha| 8.0
An Australian grown green tea with a clean flavour.
VEGETAL | CLEAN TASTE | AUSTRALIAN BOTANICAL TEA
Japanese Lime | 8.0
A zesty fusion of Japanese green tea and fresh lime flavour.
CITRUS | REFRESHING | ENJOY AS IS
Jasmine Monkey King | 8.0
A robust Chinese green tea with an intense jasmine fragrance.
FLORAL | LIGHT | ENJOY AS IS
Tea For Sunday | 9.0
A malty Assam tea with the sweetness of creamy vanilla.
MALTY | SWEET | ENJOY WITH MILK
Russian Caravan | 8.0
A bold Chinese black tea, smoked over pine.
BOLD | SMOKEY | ENJOY WITH OR WITHOUT MILK

Herbal Tea
Chamomile | 9.0
A golden herbal brew with a light apple taste.
HERBAL | FLORAL | SOOTHING | CAFFEINE FREE
Ginger Kiss | 9.0
A warm and tangy blend of ginger, hibiscus and lemongrass.
HERBAL | SPICED | SOOTHING | CAFFEINE FREE
Peppermint | 8.0
A soothing brew made of organic peppermint leaves.
MINTY | COOLING | CAFFEINE FREE
Vanilla Rooibos | 8.0
South African rooibos tea flavoured with sweet vanilla.
SWEET | HERBAL | CAFFEINE FREE | ENJOY AS IS
Australian Tea
Spiced Wattleseed |12.0
A sweet and spiced blend of Australian botanicals, inspired by traditional chai.
SWEET | SPICED | AUSTRALIAN BOTANICAL TEA
Desert Lime & Lemon Myrtle | 12.0
A zesty fusion of green tea and citrusy Australian botanicals.
CITRUS | REFRESHING | AUSTRALIAN BOTANICAL TEA
Davidson’s Plum & Rosella | 12.0
An Australian blend of ripe stonefruit and rosella.
SWEET | TART | CAFFEINE FREE | ENJOY AS IS

COCKTAILS
Available from 7:00am
Kir Royal 20.0
Crème de Cassis + Mumm Champagne
Mimosa 20.0
Orange Juice + Mumm Champagne
French 75 20.0
Gin, Mumm Champagne, Lemon Juice + Gomme
French Martini 20.0
Vodka, Chambord, Pineapple + Lime
Side Car 20.0
Cognac, Cointreau, Lemon, Gomme
Espresso Martini 20.0
Vodka, Espresso + Gomme
Cosmopolitan 20.0
Vodka, Contreau, Cranberry Juice, Lime Juice + Gomme
Pink Gin Fizz 20.0
Pink Gin, Peach Liquor, Lemon Juice, Gomme + Raspberry

WINE
Champagne glass | bottle
NV Mumm Grand Cordon – Reims, FR 26.0 | 125.0
NV Mumm Grand Cordon Rosé – Reims, FR 29.0 | 150.0
NV Perrier-Jouët Grand Brut – Épernay, FR 29.0 | 180.0
NV Charles Heidsieck Rosé Reserve – Reims, FR 230.0
NV Charles Heidsieck Blanc De Blanc – Reims, FR 250.0
NV Charles Heidsieck Brut Reserve – Reims, FR 160.0
NV Perrier-Jouët Blason Rosé – Épernay, FR 190.0
NV Billecart Salmon Brut Reserve – Mareuil-sur-Aÿ, FR 150.0
NV Louis Roederer – Reims, FR 165.0
NV Perrier-Jouët Blanc de Blancs – Épernay, FR 250.0
2006 Charles Heidsieck Brut – Reims, FR 280.0
2006 Charles Heidsieck Rosé – Reims, FR 285.0
2013 Perrier-Jouët Belle Époque – Épernay, FR 450.0
Vin Blanc glass | bottle
Shaw + Smith Sauvignon Blanc – Adelaide Hills, SA 15.0 | 70.0
Louis Latour Grand Ardéche Chardonnay – Ardèche, FR 14.0 | 65.0
Tar & Roses Pinot Grigio – Strathbogie Ranges, VIC 13.0 | 60.0
Chateau de Castelnau Picpoul de Pinet – Languedoc, FR 60.0
Reserve Chardonnay – Wrattonbully, SA 70.0

WINE
BEER
Rosé glass | bottle
Maison AIX – Provence, FR 14.0 | 65.0
Vin Rouge glass | bottle
Domaine de Chatillon Gamay – Vin De Savoie, FR 12.0 | 55.0
Langmeil “Prime Cut” Shiraz – Barossa Valley, SA 13.0 | 60.0
Louis Latour Le Valmoissine Pinot Noir - Burgundy, FR 65.0
Vin de Dessert glass | bottle
Chateau Le Tertre du Lys d’Or Cuvee d’Exception Sauternes 12.0 | 65.0
Sauternes, FRA
Other wines available on request
BIÈRE & CIDRE
James Boags Premium Light 8.0
Peroni Leggera 9.0
Peroni Nastro Azzuro 10.0
Stone & Wood Pacific Ale 10.0
Montieth’s Crushed Apple Cider 10.0

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