Waterfront Brighton is a seafood-led restaurant on Church Street, with a menu shaped by fresh Australian produce and a strong sea-to-plate approach. The kitchen visits the market daily for oysters, shellfish and local seafood, while the grill extends the choice to Australian beef and other meat dishes. Current menus range from kingfish and calamari to seafood linguine, barramundi, steaks and classic desserts, giving the restaurant enough breadth for both seafood lovers and mixed groups. Lunch and dinner are served Tuesday to Sunday, with an express lunch available on selected days. A substantial wine and spirits list accompanies the food, including Australian gin and vodka selections. Waterfront also caters for private functions, making it suitable for celebrations as well as restaurant dining in the heart of Brighton.
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