Salona is a Greek restaurant on Swan Street in Richmond, run by the same family since 1969 across three generations, now led by owner Stavros Konis alongside his wife Alexandra and brother Alex. The kitchen serves traditional and modern Greek dishes, from frigadelia and prawn youvetsi to the restaurant's own souvlona creation, sourced from local, organic and seasonal produce. Salona suits a Sunday lamb roast, a Tuesday steak night, or a celebratory family gathering in one of Richmond's most storied dining rooms.
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