Abattoir Blues
Abattoir Blues is Sydney Olympic Park’s notorious, fully-licensed, boutique diner hidden away in a historic 1900s abattoir building.
Croft Restaurant
Croft Restaurant, located on level 1 of Amora Hotel Jamison Sydney, offers modern farm to table options showcasing locally sourced produce.
Longshore
Inspired by the dynamic Australian coastline, our menu is always on the move—fresh, seasonal, and never predictable.
Silvester’s Restaurant and Lounge
Enjoy a casual dining experience that remains true to our unique story and food philosophy that focuses on simplicity.
Luke's Table at the Pylon Lookout
Located on the Lookout level of the Sydney , Luke Mangan's team will be serving up a sky-high culinary experience in collaboration with BridgeClimb Sydney.
Three Bottle Man
Good things come in three and that's no exception at Three Bottle Man. A laneway cafe by day, and a wine bar by night.
Bistro Gadi
Bistro Gadi offers a casual dinning experience focusing on seasonal produce. Situated on on Level 4 of the Australian Museum.
Wahlburgers Opera Quays
From Boston to Sydney: From Chef Paul Wahlberg and his brothers Donnie & Mark, welcome to Wahlburgers!
Storehouse Sydney Central
Located on the ground floor of Vibe Hotel Sydney, Storehouse offers all-day dining and is your social place to eat, relax, meet or just switch off.
Bennelong Restaurant
Bennelong serves to celebrate the Sydney Opera House and its extraordinary architecture by offering a culturally significant.
Door Knock
COCKTAILS, WINE AND GOOD TIMES We are a captivating cocktail and wine bar hidden below the hustle and bustle of Sydney's streets.
The Theatre Bar at the End of the Wharf
A hidden Sydney secret, boasting some of the best harbour views in Sydney, the bar is the perfect destination for pre- or post-show catch-ups with friends.