Robata Jones is a Japanese izakaya on Wilkes Avenue in Artarmon, specialising in robata-style charcoal grilling and set within a small enclave of Japanese restaurants known locally as "Little Tokyo." The menu spans skewers, grilled seafood and meats, alongside signature dishes such as unagi kabayaki grilled eel, complemented by an extensive sake list and Japanese beer. Robata Jones suits both a casual dinner with drinks and a fuller group dining experience on Sydney's lower North Shore.
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